Like his recent announcement in D.C., he wants to focus more on Le Bernardin.
Showing 1-20 of 23 posts
- < Prev
- Next >
Plus: No happy ending for Vergara and ex-beau at the Loews Regency.
The Ritz says there will be no impact on the hotel or the guest experience, and Traci Des Jardins's Manzanita remains open as usual.
Dan Tana's former maitre'd Craig Susser opens his own place and the industry flocks.
Even though it opened last week, Freshii was supposed to kickoff its grand opening festivities today.
All this and more in our roundup of neighborhood news.
Plus, Ace of Cakes is done, and much more all in our morning news round-up.
With $5,000 reservations for an "elite-VIP" room, $50,000 scotch, dry-aged steaks, and sashimi-grade seafood, clearly these guys care not for the trend towards down-scaling.
Bambuddha Lounge, at the Phoenix Hotel, closes after almost a decade; chefs shuffle at Gitane; and Loving Hut opens at the Westfield.
Deca Bar and Restaurant unveiled its new menu at the Ritz-Carlton Hotel.
The new restaurant and bar in the Ritz-Carlton features a modern bistro menu.
iCrave shows restraint to highlight WP24's best design feature.
The Chinois and Spago chef seeks to have the last word on upscale Chinese.
Openers Gordon Ramsay and Andy Cook appear to have little to do with the restaurant now.
An Asian-inspired fine dining is coming Downtown from Spago's creator.
Plus: Joy Behar and Oliver Stone visit A Voce, and David Duchovny takes the kids to Dylan's Candy Bar.
A Top Chef contestant cooks in Qatar and a famous soda gets canned at a major outlet.
L.A. Live is hoping new hotel restaurants will buck a trend.
Orchid Café will serve sweet-potato biscuits and more.