Jody Adams's young protege talks flatbread, beer, and pizza-making.
Showing 1-20 of 20 posts
Just don't call Jody Adams a "celebrity chef."
Gold leaf and champagne help boost the price of Andy Bates' ultra-luxe Middle Eastern offering.
Feast your eyes on more of our favorite hometown pasta dishes.
"This dish is really a remembrance from my childhood with a Japanese twist."
"She just nails it ... She does a perfect job and has done it for ten years."
Jody Adams chats with Harold McGee; David Chang lectures at Harvard.
Check out the lineup for the upcoming fundraiser.
In the end, the Rialto toque was dared onto Top Chef Masters by her son.
You know, just a basic, super-easy three-course dinner.
Plus: Amber Tamblyn drinks at Eastern Standard, and Ashley Judd takes a Rialto study break, all in our weekly celebrity dining roundup.
Jody Adams fills us in on all the latest happenings at the Cambridge restaurant.
Catch a sneak peak of the future Top Chef Masters contestant.
The event is your best chance to brunch at L'Espalier.
Plus: Bambara's inconsistencies, and Thanksgiving at Rialto, all in our weekly blog roundup.
Plus: faint praise for Om, and the seasonal appeal of Pops, all in our weekly blog roundup.
Celebrate French independence day with waiter races and food in Harvard Square