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J. Gold Holds Up The Service at Salt's Cure

A hungry reader responds to the critic's examination of anonymity with a story that finds him chatting with a chef and keeping the food delayed.

By Hadley Tomicki

Where's The Lard?

"In what crazy pants world is “no lard” a selling point?" asks Midtown Lunch.

Meet the Salmonella Villain

This most recent egg recall and major salmonella outbreak is linked to the same egg producer arguably responsible for the nation's first outbreaks thirty years ago.

By Jay Barmann