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Displaying all articles tagged:
Ramen Lab
Menu Changes
May 7, 2015
Introducing ‘Tampa-Style’ Ramen
Slurp tonkotsu while you salsa.
By
Chris Crowley
Collaborations
Apr. 22, 2015
Ramen Lab’s Incubator Program Will Attract Guest Chefs From All Over the
New Yorkers will get to try all kinds of new, regional ramen.
By
Sierra Tishgart
Openings
Jan. 6, 2015
Ramen Lab Debuts With Noodles Based on a 100-Year-Old Recipe
Soup’s on.
By
Hugh Merwin
Flame On?
Nov. 17, 2014
Why Does Con Ed Hate Ramen Shops?
No one is cooking with gas.
By
Hugh Merwin
Openings
Mar. 23, 2014
The Underground Gourmet’s Spring Restaurant Preview
From grass-fed-beef gyros to pastrami-spiced octopus, the season’s most anticipated eats.
By
Robin Raisfeld
and
Rob Patronite
Coming Soon
Dec. 6, 2013
Ramen Lab Is Headed to Kenmare Street — and Noodle Lovers Should Start
Some say Shige Nakamura is the future of ramen.
By
Hugh Merwin