Displaying all articles tagged:

Poultry

  1. health concerns
    CDC Warns Don’t ‘Snuggle’ Poultry Unless You Want SalmonellaMore than 370 people in 47 states didn’t listen, and now they have salmonella.
  2. Restaurant Review
    Le Coq Rico Takes Its Poultry Almost Too SeriouslyAt Antoine Westermann’s civilized new Flatiron District bistro, the topic is chickens.
  3. Big Chicken
    Factory Farming Now Causes ‘Woody Breasts’It’s one of several unappetizing muscle diseases afflicting poultry.
  4. Poultry
    Chicken’s Triumphant Social PromotionThough the peasants were far nicer.
  5. Bad Idea
    Pink Slime Might Be in the Past, But Poultry Is Getting GrosserSlaughterhouses on speed.
  6. Mediavore
    Matrice Richardson Found Dead in Malibu Canyon; Ben & Jerry’s All-Natural ClaimsThe honor student’s tragedy began when staff at Geoffrey’s restaurant had her arrested.
  7. Mediavore
    Nello Buys ‘Page Six’ on the Cheap; Jody Williams Trying Not toNello’s Nello Ballan gives Richard Johnson a $1,000 gift, and fifteen “Page Six” mentions of Ballan’s restaurant later, the embattled gossip column has the devil to pay. [NYT] Jody Williams claims not to have read Frank Bruni’s review of Morandi, though she knows that people are laying odds on the date of her departure. [Mouthing Off/Food & Wine] Related: Not So Bene [NYM] Restaurant-industry lobbyists express a not-unexpected disappointment with the federal minimum-wage increase passed by Congress, finding it “entirely out of place” in a war-spending bill. [Nation’s Restaurant News]
  8. At the Market
    For Chef-Worthy Ingredients, Head to the Source Chefs are always going on about the importance of raw ingredients. Get in on the action by shopping at restaurants with gourmet markets attached.