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Displaying all articles tagged:
Porsenaextrabar
the underground gourmet digest
May 17, 2017
The Best New Things to Eat Right Now, Ranked
Curry cauliflower, cheesecake babka, porchetta mac ‘n’ cheese, and more.
By
Robin Raisfeld
and
Rob Patronite
comebacks
Apr. 4, 2017
Sara Jenkins Is Bringing Porchetta Sandwiches Back to the East Village
The roast-pork-sandwich shop is popping up for six weeks at Porsena Extra Bar.
By
Rob Patronite
and
Robin Raisfeld
Underground Gourmet Review
Dec. 7, 2014
Review: Pop-Ups Lakh Lakh and Mr. Curry
They’re low-key love letters of sorts to their creators’ heritages.
By
Rob Patronite
and
Robin Raisfeld
Restaurant Agenda
Dec. 9, 2012
Sara Jenkins’s 2012 Olio Nuovo Arrives at Porsena Extra Bar
Straight from the family farm in the hills of Tuscany.
By
Robin Raisfeld
and
Rob Patronite
Openings
Sept. 5, 2012
What to Eat at Porsena Extra Bar, Porsena’s New Next-Door Bar
A narrow slip of a lunch counter by day, small-plates-dispensing wine bar by night.
By
Rob Patronite
and
Robin Raisfeld