Plus: Tickets for Taste of Summer, and more, in today's roundup.
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Quinn's "real New York Saloon" will open near his old workplace.
Private supper clubs in the time of keycards.
Plus: "Prime Rib Sundays" at BLT Steak and more in today's leftovers.
Plus, a new chef at the Hotel on Rivington and lots of lobsters at the Mermaid Oyster Bar.
Plus: free PB&J at the NYPL, Beer Table's beer bike plans, and more of today's leftovers.
To achieve a vintage New York, the show has used spots like Cole's and Casey's as locations.
Bronck's Beer Company will debut around the city this weekend.
P.J. Clarke's and Hill Country are the latest New York eateries to make moves on D.C.
"It's kind of a running joke — when they first start on the job, they're told that the worst offense they can commit on the set is not to give me my coffee first, and not to get the order right."
Plus, Frank Bruni launches a biweekly drinking column.
Plus: Gael Greene on ABC Kitchen and Alan Richman eats at Faustina, all in our weekly roundup of restaurant reviews.
The legendary New American chef will focus on sustainable sourcing. See his new menu.
The New York pub, noted for its burgers, will likely open in the Hub.
Your regular roundup of where the pretty people are getting their calories.
Why does today's 'Times' story about a maniacal burger club seem familiar?
Plus: just because they're celebrity chefs doesn't mean their recipes are healthy, and Julia Roberts at Sweetiepie, all in our morning news roundup.
The beloved pizzeria will cross the bridge and the barbecue house is being moved by Columbia.
The truth about P.J. Clarke's burger, and a new bar in Carroll Gardens, in today's neighborhood food news.