Michael White Protégé Wants to Change the Way You Think About Shrimp Scampi
Chef-owner PJ Calapa opens the coastal-Italian Scampi this week in the Flatiron District.
By Rob Patronite and Robin RaisfeldPj Calapa
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Michael White’s Westchester Restaurant, Campagna, Opens Mid-May
Fresh pasta is at the center of the menu.
By Hugh MerwinMichael White Signs on to Open Campagna at Bedford Post Inn
Costata's PJ Calapa is executive chef, and Devin Bozkaya is chef de cuisine.
By Hugh MerwinMore Clams: Why Prices at New York Raw Bars Keep Rising
Not content to simply shuck and serve, chefs are taking raw-bar preparations to the next level.
By Hugh Merwin