We're rounded up where food TV shows go when in Philadelphia.
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Our autumn agenda includes new places, new faces and a bunch of cool new plates.
There are a million dishes in the naked city, but not all of them are listed on menus.
Tacos are getting to be as ubiquitous as cheesesteaks.
The South Philly installment of the Food Trust's ongoing street fairs was one of the largest, and perhaps greatest to date.
The annual benefit met its goal of raising $1 million for childhood cancer research.
Check out these photos and try not to drool too much.
And of course there's a special collabo-brew.
Check out what all the hype's about.
Dozens of farmers, restaurants, and brewers were on hand, showing off their finest wares.
Here are some of the newest and most amazing desserts from restaurants all over the country.
The new restaurant is second effort from partners Tim Spinner and Brian Sirhal, the duo that opened Ft. Washington's Cantina Feliz last year.
The seafood restaurant opens later this week.
Check out the photos of Percy Street's new sandwiches.
Check out what's going to be on every restaurant diner's lips this season.
Paramour brings a contemporary upgrade to the century old Wayne Hotel.
Take a peek at what Grub Street's getting excited about for fall.
We searched the city for some of its best hot dogs; check out what we found.
Check out photos of some of the great grub that was offered.