The chef describes himself as a "fishing fanatic," spent two years working as a commercial fisherman.
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The final piece to the 13th and Locust puzzle was set into place yesterday.
With the renovations comes changes to the menu.
Though the threats are real, NJ's Governor Chris Christie doesn't take them seriously.
The menu covers seafood favorites from up and down the East Coast.
In addition to Morimoto, the chef held down kitchens at Buddakan and Talula's Garden.
The chef and renowned cookbook author will talk about her book and demonstrate how to clean and cook seafood.
Samuels & Son Halts Imports of Japanese Seafood; Point Breeze Restaurant Owner Fires Back at Anti-Gentrification Group
Plus: Re-energized Starbucks pushes forward on its plan to rule the world; and produce prices to come down as spring veggies come to market, all in our morning news roundup.
Mouse-Wielding Food Terrorist Ordered to Undergo Psychiatric Evaluation; Coconut Oil Is the Natural-Foods World’s New Darling
Plus: Christina Hendricks taped an episode of Top Chef with her husband; and urban wineries gain prominence, all in our morning news roundup.
Feury believes that local and sustainable seafood is the only way to protect fish and seafood populations.
for august several restaurants are offering deals on crabs and lobsters.
Plus McDonald's banks on beef-up beverage line for a better bottom line, and Chuck Schumer calls for crack down on malt beverages targeted at children all in our morning news roundup.
The chain's two suburban locations will begin serving the new menu today.
A mollusk throwdown at the Sansom Street seafoodery