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Displaying all articles tagged:
Peter Woolsey
Openings
May 3, 2013
The Avenue Delicatessen Now Soft-Opened in Lansdowne; Opening For Real on
The deli specializes in blending Italian and Jewish cooking traditions.
By
Collin Keefe
Milestones
Sept. 4, 2012
Bistrot La Minette Celebrates Its Fourth Anniversary With a Special Prix Fixe
It’s been four years since Peter Woolsey brought his bistro to the South Street neighborhood.
By
Collin Keefe
In Season
Aug. 10, 2012
Supper and Bistrot La Minette Team Up For a Two Night ‘Home-and-Home’ Tomato
The two night tomato extravaganza takes place at both restaurants.
By
Collin Keefe
Farmers Markets
May 30, 2012
Bistrot La Minette’s Peter Woolsey Goes to Market This Weekend
Woolsey will demonstrate cooking techniques with farm-fresh goods.
By
Collin Keefe
Closings
Mar. 5, 2012
Le Bec-Fin Vets Weigh In On Its Closing
For any restaurant that matters in this town, there’s at least one former Le Bec-Fin cook in the kitchen.
By
Collin Keefe
In Season
Feb. 9, 2012
Where to Eat Choucroute
Despite a mild winter, chefs are still serving the wintry Alsatian dish.
By
Collin Keefe
Foodievents
Jan. 20, 2012
Bistrot La Minette and Brauhaus Schmitz Team Up For ‘Dinner in
The dinners will celebrate the similarities of the cuisines found on both sides of the border.
By
Collin Keefe
Foodievents
Oct. 26, 2011
Bistrot La Minette Does Dinner in Burgundy
For two nights Woolsey will focus on Burgundian cuisine with a four-course, prix-fixe dinner.
By
Collin Keefe
Foodievents
Oct. 11, 2011
Local Chefs to Battle For Cheesesteak Supremacy Sunday
The challenge pits local chefs against each other in a battle for the best cheesesteak.
By
Collin Keefe
Menu Changes
Oct. 4, 2011
Bistrot La Minette Introduces Weekend Lunch Service
It’s not brunch! It’s lunch with eggs.
By
Collin Keefe
Foodievents
July 14, 2011
Where to Eat and Drink While Celebrating Bastille Day
Though the city’s biggest Bastille Day celebration doesn’t take place until the weekend, Francophiles are celebrating today.
By
Collin Keefe
Spot Check
July 1, 2011
Spot Check: Zahav’s Love Boat Party, 9:20 p.m., Thursday 6/30
You kind of had to be there.
By
Collin Keefe
The Great Outdoors
May 16, 2011
Bistrot La Minette Offers Dinner and French Movies al Fresco Three Nights a Week
Now there’s three chances each week to catch a screening of French films.
By
Collin Keefe
Menu Changes
Apr. 22, 2011
Bistrot La Minette Updates Its Menu For Spring
The majority of the dishes are entirely new.
By
Collin Keefe
Foodievents
Apr. 13, 2011
Local Chefs Meet Their French Matches For PIFA
For three nights some of France’s best culinary talent will be cooking at local restaurants.
By
Collin Keefe
Quote of the Day
Mar. 14, 2011
There’s a First Time For Everything
The prospect of a favorable review can mean a lot.
By
Collin Keefe
Bars
Mar. 2, 2011
Commence Kir Consumption: Bistrot La Minette’s New Bar Is Completed and
The newly expanded bar will feature a variety of rare and unusual French cocktails and aperitifs.
By
Collin Keefe
Bars
Jan. 25, 2011
Bigger Bar and More Kir Cocktail Offerings Coming to Bistrot La Minette
Don’t call it an expansion, chef-owner Peter Woolsey warns; its more like a redesign.
By
Collin Keefe
Foodievents
Dec. 1, 2010
Bistrot La Minette Postpones Its ‘Compare and Contrast’ Wine Dinner
The dinner which was to pair eight wines with four course will be rescheduled for sometime in the coming weeks.
By
Collin Keefe
Deals
Nov. 22, 2010
Bistrot La Minette Gives Thanks this Week
The restaurant is offering guests complimentary wine and a taste of Normandy this week.
By
Collin Keefe
Foodievents
Oct. 20, 2010
Philadelphia Distilling Mixes It Up at Bistrot La Minette
Scallops flambéed in absinthe? How can you go wrong?
By
Collin Keefe
Slideshow
Oct. 18, 2010
Superb Birds: Philly’s Best Roast Chicken Dishes
Grub Street caught up with some of the city’s best examples of roasted chicken dishes and the chefs behind them.
By
Collin Keefe
Deals
Oct. 5, 2010
Free Wine at Bistrot La Minette Tonight
Chef Peter Woolsey is looking to cut guests another attractive deal.
By
Collin Keefe
Beefs
Sept. 13, 2010
Chefs Have Gripes About Restaurant Week
Chefs Grub Street spoke with have much to moan about.
By
Collin Keefe
Menus
Aug. 20, 2010
Bistrot La Minette Gears Up For Its Two Year Anniversary
Chef Peter Woolsey will prepare and serve a special four-course prix fixe menu for $22.
By
Collin Keefe
Foodievents
July 14, 2010
Where to Eat and Drink for Bastille Day
Le Bec Fin hosts a day-long outdoor party.
By
Collin Keefe
Menus
July 2, 2010
Peter Woolsey Explains Menu Changes at Bistrot la Minette
Boredom, whimsy and hatred are couple of the factors the chef cites for menu changes.
By
Collin Keefe
Slideshow
July 2, 2010
Philly Chefs Transport Zahav Down the Shore
Take a look at picture’s from Zahav’s “Greetings from Down the Shore” chefs collaboration.
By
Collin Keefe
Foodievents
June 18, 2010
Win a Shopping Date with Peter Woolsey
Tag along for a trip to Headhosue market and then back to the restaurant for lunch.
By
Collin Keefe
Deals
June 9, 2010
Tonight: Tap Into the Best of the Best; Eat Kobe Hot Dogs While Watching the
Bowling, Bistro Bites and more are in order for this gloomy evening.