Displaying all articles tagged:

Pat La Frieda

  1. Beef
    All-Star Purveyors: Pat LaFrieda Now Supplies ‘90 or 95’ Percent ofBig news for porterhouse lovers.
  2. Bookshelf
    Meat Man Pat LaFrieda Jr. Writing Double-Cut Memoir and CookbookThe book will feature input from special guest chefs Jimmy Bradley and Lidia Bastianich.
  3. Quote of the Day
    Pat LaFrieda Not Really Into Meaty HypeHe stays true to his principles.
  4. Video Feed
    Pat LaFrieda Eats a Lot of Raw MeatThere are a lot of steaks at stake here.
  5. Coming Soon
    One of Citi-Field’s Three LaFrieda Spots Will Sell an Intense-SoundingThe famed meat purveyor does some brand-building at the ballfields.
  6. Restaurant Agenda
    Belgian Bistros Resto and the Cannibal to Host Daily Sunday SuppersThe new series kicks off with a Pat LaFrieda three-bone rib roast.
  7. Beef
    Pat LaFrieda Jr. Trashes JG Melon’s BurgerAlso, he eats three burgers a week.
  8. The Feeding Tube
    Pat LaFrieda Gets a Food Network Show’Meatmen’ debuts in April.
  9. The Future
    LaFrieda Meat Has Some Serious Security CamerasLaFrieda’s new cameras can zoom in on the tiniest details.
  10. Empire Building
    Will Philly’s Burger Bubble Burst Before Shake Shack Even Opens?Sure Shake Shack is coming, but is it too late?
  11. FYI
    Starr Ratchets Up LaFrieda Madness With Dandelion’s BurgerPhilly’s about to get its first taste of LaFrieda-generated ground meat madness.
  12. FYI
    What’s Next for Pat LaFrieda? We’ve Got Some ThoughtsSome suggestions for future products from the meat purveyor, now that his White Label burger has hit the scene.
  13. Food TV
    Watch Bourdain, Chang, Batali, and Ted Nugent Celebrate Christmas by“Because Santa hates waste.”
  14. Badvertising
    Spike Lee’s Latest Joint: The Twenty-Ounce AppletiniA “collaboration” with Dallas BBQ.
  15. Trends
    Philly Gets LaFrieda, But New York Still Waiting for Tony Luke’sIf L.A. can have a high-end LaFrieda burger, so should Philly.
  16. Slideshow,
    First Look at Mel’s Burger Bar, Bringing LaFrieda to Morningside HeightsThe owners of Patsy’s take their cues from Bill’s Bar and Burger and Five Napkin.
  17. Beef
    LaFrieda Puts Black Label Impostors on NoticeIf you claim to have a Black Label burger, you will be hearing from the meat man’s lawyers.
  18. In the Magazine
    Platt Underwhelmed by Pulino’s; LeBron’s on the Menu at CarnegieAlso in the magazine this week: A tofu installation opens in Pat LaFrieda’s old warehouse, and the Manhattan Cocktail Classic launches.
  19. Openings
    Just Because You Say You Have a Black Label Burger Doesn’t Make It SoA new restaurant says it’ll be serving a La Frieda Black Label burger. La Frieda begs to differ.
  20. Diametrically Opposed
    Meat, Out; Vegan Art, InAn art gallery will move into the Pat LaFrieda space in the West Village.
  21. In the Magazine
    Inside Pat LaFrieda’s World; Platt Underwhelmed by FaustinaAlso in this week’s magazine: three new openings, Alice Waters’s vinaigrette, and ramps are finally here.
  22. App-etizing
    FreshDirect Delivers iPhone AppOrder LaFrieda burgers from your phone!
  23. Foodievents
    Gorging by the Gowanus: The Brooklyn Beefsteak ReturnsConsume limitless beef and beer to your rapidly beating heart’s delight.
  24. Openings
    Butchers Gone Wild: Rabbit Puppets, Date Butchering, and Good Ol’ PatThe Meat Hook opened today.
  25. What to Eat
    What Do Chefs and Critics Eat for Fun?Food-world influentials pick their favorite burgers and restaurants.
  26. Mediavore
    Salman Still Obsessed With Padma; the Swiss Army Knife of Pizza BoxesPlus: a Le Cirque reunion, and Cyndi Lauper as a waitress, all in our morning news roundup.
  27. Openings
    What to Eat at Wilfie & Nell’s New Pub, Sweet AftonLocally sourced pub grub and fresh-fruit cocktails.
  28. Trends
    How to Write a ‘Sexy Butchers’ Trend PieceWant to write the 5,000th article about how butchers like Tom Mylan and Pat La Frieda are hot, hot, hot? Here’s how!
  29. Mediavore
    House Defeats Food-Safety Bill; Organic Food Not Any HealthierPlus: Pat LaFrieda on the burger resurgence.
  30. Home Cookin'
    Coveted La Frieda Burgers Now Available at FreshDirectBurger flipping just got way more glamorous.
  31. Mediavore
    Borough Park’s Gourmet Gas Station; Food Companies Tout ValuePlus: Congress wants you to eat right, and casual-dining stocks soar, all in our morning news roundup.
  32. Meat Market
    McNally Upgrades Beef Across Balthazar EmpireIf you order a steak at a McNally restaurant, it’ll be from Creekstone.
  33. Mediavore
    The River Café Loses Ground; Car Smashes Into SbarroPlus: FoodStat reveals city’s health patterns, and new details on DBGB, all in our morning news roundup.
  34. Clarifications
    The New BlackCity Burger’s “Black Label” burger is NOT the same as Minetta Tavern’s.
  35. Glamburgers
    City Burger Embraces the HypeNot quite as crazy as the Al Franken quotes at Gray’s Papaya, but…
  36. Openings
    Rachael Ray’s BunsRachael Ray reveals that her long-in-the-works burger joint will open in 2010 featuring a Pat La Frieda blend.
  37. Menu Changes
    Delicatessen Reveals New Menu Shaped by Franklin Becker (La Frieda Sliders?Can Becker and Lotus honcho David Rabin save the place from the critical ravaging it got?
  38. Beef
    Shopsin’s vs. Black LabelShopsin: ‘The Black Label burger is bullshit.’
  39. Glamburgers
    Black Label Burger: Best in City?Pat La Frieda’s masterpiece gets high praise from A Hamburger Today.
  40. Openings
    McNetta TavernThe first menu item at Keith McNally’s Minetta Tavern is revealed.
  41. Glamburgers
    Pat La Frieda’s ‘Black Label’ Glamburger Is Finally UnveiledCould this be the next Irving Mill burger?
  42. Sandwich of the Week
    Ryan Skeen Unveils Flap-Meat Burger at Irving MillSomehow the man who rose to burger stardom at Resto creates one that’s richer and fattier than his previous efforts.
  43. Star-mers
    ‘Observer’ Catches on to Star-mer TrendAccording to ‘Truffle Tsar’ John Magazino, the Waverly Inn’s macaroni and cheese is a steal.
  44. Cuttysearch
    CuttysearchJosh Ozersky’s new “gastronomic gazette,” the Feedbag, is now live.
  45. NewsFeed
    La Frieda Creates ‘Secret Weapon’ for Rachael Ray Burger ContestThe Johnny Walker Blue Label of burgers debuts.
  46. Beef
    Former Lever House Chef Defends His BurgerSilverman has been using LaFrieda for years!
  47. NewsFeed
    City Burger Not Feeling the Love From City Burger-EatersCity Burger has not opened to rave reviews.
  48. NewsFeed
    Meatpacking District Loses Another Link to Meatpacking PastWalmir, one of the oldest meat businesses in the meatpacking district, closed last week.
  49. NewsFeed
    City Burger Debuts Today in MidtownNew York’s burger wars get a new combatant with City Burger, debuting in Times Square today.
  50. Mediavore
    Red Hook Vendors Face Mystery Opponents; Pies-N-Thighs Scores New LocationThe Red Hook ball field vendors are in a bidding war with two anonymous groups for control of the weekend food market. [Brooklyn Paper] Dylan Lauren, founder and CEO of Dylan’s Candy Bar, used to have a diet consisting of “almost entirely of candy, frozen yogurt and vegetables,” but these days she’s paying hundreds of dollars per hour for personal training sessions that keep her slim. [WSJ] You only have until the end of the month to snag yourself an invite to the secret makeshift nightclub operating in a boutique on Sullivan Street. [Villager]
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