Displaying all articles tagged:

Pasta

  1. olive garden
    Olive Garden Confirms Downfall of America With ‘Lifetime Pasta Pass’“Olive Garden has always been known for Italian Generosity.”
  2. the dish
    Red Paper Clip’s XLB Agnolotti Is a Sino-Italian TriumphThe dish we’ve always dreamed of: a Piedmontese pasta crossed with a Shanghai soup dumpling.
  3. just millennial things
    Inside the Dinner Party That Uses Pasta to Build New FriendshipsAt Pasta Social Club, the focus is on carbs and comfort.
  4. pasta primers
    A Survey of the City’s Elaborate Pasta ShapesNew York chefs are in an arms race to create ever more niche pasta.
  5. underground gourmet quick bite
    Chelsea Market’s Buon’Italia Has a Secret Pasta KitchenThe gourmet grocer slings a mean paccheri puttanesca and more.
  6. restaurant review
    At Leonti, Silver-Dome Dining Meets Bean SoupThe ambitious Upper West Side restaurant has a short, focused menu, filled with northerly Italian specialties.
  7. pasta primers
    Welcome to the Age of Peak Pasta“There’s a crazy fad of esoteric pasta shapes.”
  8. the dish
    Introducing the Calabrian Dish That Should Be On Every Pastavore’s Bucket ListThe cucina povera lip-smacker comes with anchovy, garlic, chiles, bread crumbs, and a not-so-appetizing backstory.
  9. restaurant review
    Missy Robbins’s Misi Is Hit-and-MissBy restricting her menu to a lean framework of vegetables and pastas, has she stripped down Italian cuisine too much for jaded New York palates?
  10. behind the menu
    Have Hillary Sterling and Missy Robbins Entered the Pasta Twilight Zone?It’s a riddle wrapped in a mystery inside a raviolo.
  11. the chain gang
    Olive Garden Will Sell You a Year of All-You-Can-Eat Pasta for $300A good price for death by Alfredo sauce.
  12. food fight
    Did Trump Nominate Brett Kavanaugh Because of His Horrible Taste in Food?The Supreme Court nominee, a law-school roommate revealed, was known as the ‘pasta with ketchup’ guy.
  13. the u.g. digest
    The 10 Best New Things to Eat Right Now, RankedKatsu sandwiches, guava tarts, trompe l’oeil mozzarella, and more.
  14. pasta primers
    Get to Know This Season’s Hottest New Pasta ShapeCaramelle is obscure, playful, and a sudden favorite of New York’s cutting-edge Italian chefs.
  15. the dish
    Coco Pazzo’s Bucatini Con Le Sardi Breaks the RulesIt’s one of several dishes on the menu called a piatto unico, and you might think of it as a sort of Italian meat + three.
  16. the dish
    Celestine’s Braised Rabbit Kugel Is a Refined Take on a Jewish ClassicChef Garett McMahan sees it as a pasta-course vehicle for some of his favorite ingredients, like rabbit, prunes, and the Yemeni spice mix hawaij.
  17. openings
    PJ Calapa Opens Coastal-Italian Restaurant Scampi in the Flatiron DistrictChef-owner PJ Calapa opens the coastal-Italian Scampi this week in the Flatiron District.
  18. endorsements
    The Truth About Vodka SauceAfter decades of food-snob derision, pasta alla vodka is finally getting some respect.
  19. empire building
    Is Italian Food the Next Frontier of Fast-Casual Eating?Why it’s time for pasta and (better) fast-food pizza.
  20. Best of New York
    The Absolute Best Italian Restaurants in New YorkThe foremost practitioners of New York’s favorite cuisine.
  21. lawsuits
    Barilla Sued for ‘Substantially’ Underfilling BoxesA lawsuit claims Barilla is screwing customers out of as much as 25 percent of their noodles.
  22. Recalls
    More Whole Foods Products Recalled Over Food-Safety FearsMacadamia nuts and a pesto pasta salad are the latest items.
  23. Best of New York
    The Absolute Best Pasta in New YorkFrom anelloni to spaghettoni.
  24. Best of New York
    The Absolute Best Cacio e Pepe in New YorkThe classic pasta dish may be more popular in Manhattan these days than it is in Rome.
  25. Grub Guides
    11 Agnolotti, Ravioli, and Tortelloni DishesFrom Acme, Café Altro Paradiso, La Sirena, and others.
  26. Carbo-Load
    Check Out Sara Jenkins’s Marathon Weekend Prix-fixe Pastavore MenuYou don’t have to be willing to run 26.2 miles in short shorts to get it.
  27. Grub Guides
    11 New Pasta Dishes That Are Perfect for Cooler WeatherFrom Long Island Bar, L’Amico, the Finch, and more.
  28. The Dish
    How Mulino a Vino Puts an Avant-Garde Spin on Spaghettoni al PomodoroPasta + Pomodoro² is a pasta-stuffed tomato that comes on a crisp Grana Padano frico slicked with basil purée.
  29. Health
    Doctors to Infallible Church Leader: Lay Off the Pasta, FatsoThe pope needs to stop carbo-loading.
  30. Dinner Parties
    How Jody Williams and Rita Sodi Throw a Party for 100Prepared in honor of their new restaurant, Via Carota.
  31. Al Dente
    New York’s Barilla Restaurant Aims to Be the Chipotle of SpaghettiPlans are in place for three Manhattan stores.
  32. Bigotoni
    Barilla Tries to Recover From Chairman’s Anti-Gay CommentsLook at how accepting Barilla is now!
  33. Bigotoni
    Gluten Intolerance: 48 People Who Definitely Won’t Be Buying Barilla Pasta“It doesn’t matter with whom you do it, it only matters that you do it al dente.”
  34. Grub Guides
    Made in America: 16 European-Style Products Produced StatesideIowa prosciutto, Florida bottarga, and California olive oil.
  35. Slideshow
    Slideshow: Spiaggia’s New Tasting Menu Celebrating PastaSpiaggia launches all-pasta tasting menu.
  36. Alarmists
    Will Climate Change Wipe Out the World’s Pasta?Our wheat crop might be destroyed, but if that happens, will we really be concerned about spaghetti?
  37. Soundtracks
    Oldies 103.3 Lives on in the North EndGroovy calamari!
  38. Springtime
    Local Restaurateurs Breathe a Sigh of ReliefMarathons and Red Sox games make people eat out.
  39. Menus
    Osteria Drops New MenusNew menu introductions span everything from pasta and pizza to antipasti and entrees.
  40. Mediavore
    Ancient Zoning Rules Forbid Fettuccine and Gnocchi Making; Make Way For JarritosPlus: Two Pittsburgh area brewers battle over a defunct beer; and obese people actually crave more high-calorie foods than others, all in our morning news roundup.
  41. Lunch
    Lil’ Vinny’s Gets Into the Lunch GameMow something called a “Sloppy Joey,” then take a nap.
  42. Pasta Pushers
    Pasta Party in Central ParkBarilla wants to pasta-fy you.
  43. Menus
    Earl’s Gourmet Grub Turns Its Attention to Bison Bolognese and BurgersThe Mar Vista sandwich shop has a new menu planned, with fresh pasta made in-house.
  44. Slideshow
    L.A. Pasta Porn: Five More Plates To Try NowFrom classics like Zucca’s butternut squash tortelloni to La Buca’s brand-new pea shoot angelotti, Los Angeles has even more great Italian dishes that we recommend you try.
  45. User's Guide
    Pasta Porn: 101 of America’s Most Delicious Noodle DishesOur editors scoured the country and came away with this list of perfect pastas.
  46. Foodievents
    Seats Still Open For Classes Tonight at Garces Trading Co. and OsteriaLate breaking openings are available for two classes that ordinarily are difficult to get in on.
  47. Lists
    Amis Named One of America’s Best Restaurants for PastaAndrew Knowlton gives props to the dishes, but snubs chef Brad Spence.
  48. Openings
    Sara Jenkins Picks Her PastaHear about five of her favorites.
  49. Openings
    Vapiano Hosts Red-Carpet Opening in East VillageKevin Kline, Phoebe Cates, Paul Dano, Zoe Kazan, Marian Seldes, Jonathan Ames, Tracey Ullman, and Judah Friedlander were all on hand to carbo-load on the restaurant’s first night.
  50. Empire Building
    Ozumo Owner Also Opening Sonoma Wine Garden at Santa Monica PlaceOutdoor space will figure prominently in Jeremy Umland’s new wine bar.
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