Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York Magazine
Displaying all articles tagged:
What You Missed at the Relais & Châteaux Grand Chefs Dinner
If you couldn’t shell out $1,500 a head, you can still see our slideshow.
Emma Hearst Clarifies That Steak House Rumor
She’s opening the eatery “in [her] mind.”
Laurent Gras Is Cuckoo for Pop-ups
The chef has three more pop-ups planned for after his JBT LTD run, including one at BLT Fish.
“In some cases we don’t really know who made what,” she says.
Would You Hook Up With John DeLucie for a Reservation at the Waverly?
Some folks would! A report from last night’s party for ‘The Hunger.’
Eric Ripert Wants Cooking Lessons From Jean-Georges
But he just doesn’t have the money.
Emeril’s Unlikely Frozen Treats
Zapp’s potato chips, of course.
Phil Suarez Likens Monkey Bar to King Cole Bar
Also: decorating tips from Richard Meier.
Nicole Miller Escapes Death at Le Cirque
A quick-thinking waiter saved the designer’s life, but don’t tell the Maccioni family.
Gwyneth Steals Mario’s Show, But What About Next Season?
While Paltrow hangs with Bono, Batali discusses the challenges of doing a food show in Italy.