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Displaying all articles tagged:
Paesano’s
Empire Building
Jan. 22, 2013
Giant Food Stores Bringing Di Bruno Bros. to Camp Hill
Sure beats Lebanon Bologna and Velveeta.
By
Collin Keefe
Menu Changes
Dec. 6, 2012
Peter McAndrews Upgrades the Menus at Fairmount’s Brigid’s
The chef and owner of Paesano’s, Monsu and Modo Mio was last seen drinking whiskey with Anthony Bourdain.
By
Collin Keefe
Tony Tony Tony
July 25, 2012
Here’s What You Missed Yesterday When Anthony Bourdain and
The
He hit the Italian Market, and later, Dirty Frank’s for drinks.
By
Collin Keefe
Empire Building
Feb. 2, 2012
Popolino Coming to NoLibs This Spring
The new BYOB will focus on the cuisines of Rome.
By
Collin Keefe
Neighborhood Watch
Feb. 8, 2011
Stone House Is Now Mica; Paesano’s Opens a New South Philly Location on
Plus: American Sardine Bar nears completion; and Aimee Olexy is about to hold a job fair, all in our roundup of neighborhood news.
By
Collin Keefe
Openings
Jan. 25, 2011
Monsu to Open Wednesday; Paesano’s Is ‘Another Week or So’
The new Sicilian BYOB will replace Paesano’s on 9th Street, and Paessano’s will reopen later in the former Bebe’s BBQ space.
By
Collin Keefe
Temporary Closings
Jan. 18, 2011
Paesano’s Is On the Move in the Italian Market; Monsu Is Coming Soon
The South Philly outpost of Paesano’s is in the process of moving to make room for the new Monsu.
By
Collin Keefe
Neighborhood Watch
June 22, 2010
Tiffin’s Munish Narula Plans to Serve Indian Small Plates; Paesanos Is Now Open
Tiffin’s owner expects to open by the end of the year.
By
Collin Keefe
The Other Critics
Mar. 11, 2010
The Best Sandwich at Paesano’s; Pigging Out at
PW
Rounding up the region’s restaurant reviews
By
Kirsten Henri
The Other Critics
Feb. 25, 2010
Two Takes on Sampan; ‘Singularly Awesome’ Sandwiches at
Rounding up the region’s restaurant reviews
By
Kirsten Henri
Openings
Feb. 3, 2010
An Alarming Opening for Paesano’s
The fire department visits on their first day
By
Kirsten Henri
Lists
Dec. 22, 2009
The Ten Best $10 and Under Dishes of 2009, Per
Bon Appetit
The Publican’s pork rinds, a strawberry salad, and a suckling pig sandwich all make this national list.
By
Helen Rosner
The Other Magazines
Sept. 30, 2009
Gourmet Picks Philly’s Best Bang-for-Buck Restaurants
Two local spots made the list
By
Kirsten Henri
Openings
Sept. 10, 2009
Second Location in the Works for Paesano’s; Sneak Preview of the Menu at
Odds and ends openings
By
The Illadelph