The Clam, Grand Army, Navy, and more.
Fried, broiled, roasted, and covered with all kinds of warm butter.
This will probably never, ever happen to you.
A mattress ended up in the hallway.
"They reduce water velocity, they reduce erosion of the shoreline and they reduce the height and intensity of the waves."
April Bloomfield offers her recommendations for bivalves that are perfect during summer's dog days.
Narcissa, Dover, the Clam, and more.
The neon shines on.
Three dozen raw oysters and a breakfast julep: There's never been a better hang-over cure.
Students added 100,000 oysters to a man-made oyster reef, but they aren't for eating.
The raw bar is suddenly a lot less crowded.
Some bug is killing the great oysters of France.
Hang in there, raw-bar pilgrims.
Plus: Dale Talde's lecture at the Brooklyn Museum, and more, in today's Leftovers.
Foie gras was banned in California. Everything else was a blur.
As far as holiday entertaining goes, the folks at the Oyster House is not shucking around.
The clam shack is now offering $1 oysters Monday through Friday.