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Displaying all articles tagged:
Octaviobecerra
Coming Soon
Jan. 4, 2013
Michael Zislis Bringing Octavio Becerra and Julian Cox To Circa in Manhattan
The yet-to-be-named restaurant is overtaking the owner’s Mucho Ultima.
By
Hadley Tomicki
Foodies With Benefits
Apr. 30, 2012
23 L.A. and Bay Area Chefs Uniting in May For Foie Gras Tasting Menu Fight
On May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.
By
Hadley Tomicki
Closings
Apr. 3, 2012
Why You’re Probably Not Shocked to Learn Palate Food + Wine Is Closed For Good
It’s become pretty difficult to trust what failing restaurants say these days.
By
Hadley Tomicki
Temporary Closings
Mar. 26, 2012
What Could a Reincarnated Palate Food + Wine Possibly Need?
The restaurant unexpectedly closed before the weekend, but promises to reboot.
By
Hadley Tomicki
Closings
Feb. 13, 2012
Pinot Bistro Closing After 20 Years, But First Manzke and Becerra Will Guest
The restaurant has come to the end of its lease after 20 years f service in Studio City.
By
Hadley Tomicki
Contests
Oct. 28, 2011
Win Two Tickets to Patina’s
Oysters, Pig, and Pinot
After-Party
Tell us which is more kick-ass: the swine, the vine, or the brine, for your chance to win.
By
Hadley Tomicki
Happy Birthday
Oct. 12, 2011
Patina Celebrates 22 Years With All-Star Alumni Dinner
Chefs like Walter Manzke and David Feau will each contribute a different flavor to a nine-course menu at Joachim Splichal’s surviving fine-dining restaurant.
By
Hadley Tomicki
L.A. Diet
Sept. 7, 2011
Roy Choi Eats Korean BBQ With James Syhabout and Downs a Kush Cookie Before Bed
“Every kitchen that I’m at, any kitchen, if there’s something coming off the stove, you can bet my spoon’s coming out of that.”
By
Lesley Balla
The Other Critics
May 12, 2011
Virbila Sups in London; Jonathan Gold Takes Manhattan
Both of L.A.’s primary restaurant critics hit the road this week and like what they find.
By
Hadley Tomicki
Slideshow
May 2, 2011
What You Missed at L.A.’s First Cochon 555
Tim Goodell brought pork-fat ice cream, Lindy and Grundy held a butchering demo, and no belly left unstuffed.
By
Hadley Tomicki
Foodievents
Dec. 15, 2010
What to Eat at Barbara Fairchild’s Farewell Tour Dinner at Eva
Fairchild held her last birthday dinner at the restaurant, so chef-owner Mark Gold is returning the favor with a celebration feast.
By
Hadley Tomicki
Foodievents
Oct. 5, 2010
Peel, Becerra, Hirose, and Greenspan Face-Off Over Dessert
DineLA’s final “Quickfire” looks more like Jeopardy’s “Tournament of Champions.”
By
Hadley Tomicki
Foodievents
Sept. 28, 2010
Brendan Collins and Octavio Becerra Square Off Over Cold Noodles Tonight at
The winning recipe will stay on Starry Kitchen’s menu through Restaurant Week.
By
Hadley Tomicki
Slideshow
Sept. 27, 2010
What You Missed At Wolfgang Puck’s AWFF 2010
Jose Andres made decadent tacos, Spago roasted an entire goat, and Nancy Silverton wore a funny inflatable hat.
By
Hadley Tomicki
Foodievents
Mar. 18, 2010
Where to Show Alain Giraud and Nancy Silverton Your Jazz Hands
Chefs will cook for one night-only at Herb Alpert’s restaurant while backed by live musicians.
By
Hadley Tomicki
So Offal
Feb. 8, 2010
The L.A. Times Is Already Over Offal
The paper also celebrates elevating “peasant food.”
By
Hadley Tomicki
Menu Additions
Jan. 15, 2010
Offal, Urchin, Italian Babybacks, and Cassoulet Hit L.A.’s Favorite Menus
Several popular restaurants are revealing their chef’s passions with new dishes.
By
Hadley Tomicki
Foodievents
Sept. 14, 2009
The 27th American Wine and Food Festival is Back, October 3rd
The lineup for Wolfgang Puck’s stunning wine and food festival.
By
Hadley Tomicki