Want to bake a cinnamon roll? You'll have to jog three miles first.
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Watch the Momofuku chef shuck an oyster and top it with a melon-shiso purée.
What happens when you leave a Happy Meal out for 137 days? And for that matter, what happens when you dunk a cheeseburger in a vat of hydrochloric acid?
In fact, he thinks they can coexist quite happily.