Why the retail side of selling unique, small-batch beer remains surprisingly difficult, even at a time when interest in craft beer is at an all-time high.
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The Park Slope specialty brew shop has added tables; now they'll brew lager.
Nona Brooklyn assembles a potluck feast of recipes from the borough.
Bronck's Beer Company will debut around the city this weekend.
And they're releasing a book.
Details on the Laurent Gras Pop-up at BLT Fish; a Six-Course Vegan Tasting Menu in the Financial District
Plus: a new flavor at the Lemon Ice King of Corona, Bierkraft celebrates their new outdoor space, and more, in our daily roundup of neighborhood food news.
600 to 900 bottles of beer on the wall, and growlers, too.