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Displaying all articles tagged:
Neveluxuryicecompany
Booze You Can Use
Jan. 21, 2011
Ice Expert: Fancy Ice Is Just a Ploy to Make You Drink More
The thing you thought makes drinks better might in reality be one big snow job.
By
Collin Keefe
Look Who’s Popping Up
June 23, 2010
Walter Manzke Reveals Global BreadBar Pop-Up Menu
From pig’s feet banh mi to Mexican ceviche, the former Church and State chef will tour the world in eight plates.
By
Hadley Tomicki
The Ice Man Cometh
Apr. 27, 2010
Luxury Ice and Roman Roma Cuisine Hit La Buca Tonight
Michael Dozois pairs with Alberto Lazzarino for cocktails and gypsy food.
By
Hadley Tomicki
Booze News
Apr. 14, 2010
Elements Kitchen Adds Liquor License and Cocktail Program
Owner Onil Chibás smartly breaks drinks down into ingredient categories.
By
Hadley Tomicki
Look Who’s Popping Up
Feb. 10, 2010
Roaming Bar Pops Up to Market Gourmet Ice
Iceman Michel Dozois debuts a floating mixology bar event.
By
Hadley Tomicki