Displaying all articles tagged:

Neta

  1. Appointments
    Blue Ribbon’s Isao Iijima Replaces Nick Kim and Jimmy Lau at NetaThe chef says a few things about the menu may change, “but we are not going to go completely insane.”
  2. Chef Shuffle
    Neta Loses Co-Chefs Nick Kim and Jimmy LauThere’s no word on their replacement.
  3. Eat Well
    Eat Well: Begin and End Your Week With Tasting Menus (Seriously!)Plus: Kimchee, apples, and more, all in our weekly roundup of healthy eats.
  4. The Other Critics
    The New Yorker Defends Brooklyn Crab; Tejal Rao Impressed at NetaPlus, the Daily News likes Cómodo, Pete Wells enjoys La Vara, and more of this week’s restaurant reviews.
  5. The Other Critics
    Ryan Sutton Also Hates On Hakkasan; Tejal Rao Impressed by Zutto’s RamenPlus: Pete Wells at Neta, Steve Cuozzo at Dragonfly, and more of this week’s restaurant reviews.
  6. The Other Critics
    Tejal Rao Also Checks Out La Vara; Ryan Sutton Deems Neta ‘a Work inPlus: Cuozzo at NoMad, Cheshes at Almayass, and more of this week’s reviews.
  7. The Other Critics
    Wells Steps Back in Time at Alison Eighteen; Sietsema and the TimesPlus: Ryan Sutton finds value at Tulsi, ‘The New Yorker’ sees visions of butterscotch pot de creme at North End Grill, and more of this week’s restaurant reviews.
  8. In the Magazine
    Adam Platt on Neta; Is Artisanal Brooklyn Food a Sign of the Apocalypse?Plus: how to combat insidious ramps breath, pistachios are having a moment, and more from this week’s ‘New York.’
  9. Openings
    First Look at Neta, Bringing Sushi From a Pair of Masa Veterans to the VillageIt’s not your standard sushi bar.
  10. Openings
    Dreams of Sushi: Masa Alums Team Up to Open Neta Next MonthNick Kim and Jimmy Lau are opening their own 42-seat restaurant on West 8th Street.