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Nancysilverton

  1. sexual harassment
    Mario Batali Expected to Officially Be Out at His Restaurant Group by July 1The restaurant group he helped found has been mired in controversy.
    By Chris Crowley
  2. Foodievents
    How to Get Tickets Today To Le Grand Fooding Crush, Coming April 26 and 27 toWe have an exclusive link to pre-sale tickets, two weeks before the public can bite.
    By Hadley Tomicki
  3. James Beard
    Mozza, Animal, Valentino, and Lucques All That Remain For L.A. On James BeardAs in prior years, the same old names enjoy The Foundation’s limited love for L.A.
    By Hadley Tomicki
  4. Smooth Operators
    Restaurateur Bill Chait Looks Into The FutureThe owner offers insight into his forthcoming projects with Nancy Silverton, Walter Manzke, and Neal Fraser.
    By Hadley Tomicki
  5. Shack Attack
    A Look at JFK’s Incoming Shake Shack, Plus More Details on TerminalGet ready to fry the friendly skies.
    By Hugh Merwin
  6. Coming Soon
    Two Shake Shacks, La Brea Bakery, and New Marcus Samuelsson Projects All HeadedYour layover just got a little bit tastier.
    By Hugh Merwin
  7. Awards
    BierBeisl, Tar & Roses, and Josef Centeno Top The List of Local James BeardOverall, the list feels a little more West Coast savvy than year’s past.
    By Hadley Tomicki
  8. Pie the Friendly Skies
    Nancy Silverton Opening Mozza in N.Y., But Not Where You’d ThinkInstantly the best pizza for all your layovers.
    By Hugh Merwin
  9. Openings
    Chi Spacca Opens Tonight at Mozza; Bludso’s Serves Friends and Family on LaBreaHollywood suddenly finds itself in the midst of a meat frenzy.
    By Hadley Tomicki
  10. Openings
    What to Expect at Mozza’s Chi Spacca, Opening February 4$311 steaks, veal and bone marrow pie, and Chad Colby’s prized salumi will be among the highlights.
    By Hadley Tomicki
  11. Guest Stars
    Mozza Cooking at The Strand House, February 11Matt Molina and Nancy Silverton are cooking their classics like brown butter egg raviolo and butterscotch budino.
    By Hadley Tomicki
  12. Reopenings
    LaBrea Bakery Closing December 31, Reopening January 4The rustic bread authority will take a new retail space down the street.
    By Hadley Tomicki
  13. Menus
    See The Menu For Ink’s James Beard Dinner, With Help From Nancy Silverton, JonThere are still 20 to 30 seats available for the seven-course super-chef collaboration.
    By Hadley Tomicki
  14. Puck Tales
    Ruth Reichl, Ludo, and ‘Mama’ Nancy Silverton Celebrate SpagoThe New York Times investigates what keeps Wolfgang Puck still going.
    By Hadley Tomicki
  15. The Gold Watch
    Jonathan Gold Eulogizes CampanileThe critic was married at what he refers to as “one of the city’s best.”
    By Hadley Tomicki
  16. Closings
    Mark Peel Ponders Future PossibilitiesCampanile plans to close November 30, while its chef-owner considers his next move.
    By Hadley Tomicki
  17. Book of Kells
    Thomas Keller Fantasizes About Lunch at In-N-OutHe hasn’t one since 1990.
    By Hadley Tomicki
  18. The Gold Watch
    Jonathan Gold Looks Back at His RootsThe critic discusses his family’s religion by way of L.A.’s delis, with help from some famous friends.
    By Hadley Tomicki
  19. Foodies With Benefits
    Everything You Need to Know About L.A.’s 25th Taste of the Nation, Sunday inCelebrity chef auctions, Top Chef cookoffs, and new dishes from ink.sack and Umami Burger will all squeeze into the three-hour event.
    By Hadley Tomicki
  20. Gone Green
    La Brea Bakery Goes ElectricThe company adds four zero-emissions vehicles to deliver throughout the city.
    By Hadley Tomicki
  21. Beef
    Meaty Protest Doesn’t Faze Anyone at MozzaWhat happens when a bikini-clad protester tries to make an anti-meat stand at Mozza?
    By Lesley Balla
  22. Bookshelf
    Voltaggio Cooking, Silverton Dishing This WeekendLocal and national culinary stars on stage at the country’s largest lit fest.
    By Lesley Balla
  23. The Russ Parsons Project
    Using Simple Arithmetic, Russ Parsons Debunks Publishers’ Perceived PrejudicesWhen his pal goes too far protesting that New York publishers hate L.A. chefs, the editor simply adds up the titles on his shelf.
    By Hadley Tomicki
  24. Video Feeds
    Watch Nancy Silverton Recall Mozza’s Pie-Eyed InspirationThe chef commits her answers to posterity in a new video series for Serious Eats.
    By Hadley Tomicki
  25. Look Who’s Popping Up
    Why It May Be Better to Dine in Hawaii Than Mozza This ThursdayUrbanSpoon is running a contest for tickets, accommodations, and dinner for two with Ludo.
    By Hadley Tomicki
  26. Foodievents
    Nancy Silverton to Cook Meals at Ame and Terra in MarchSilverton and Terra’s Lissa Doumani go way back.
    By Jay Barmann
  27. Empire Building
    Restaurant Financier Bill Chait to Tackle Downtown’s Bestia and Mess Hall in LosThe owner has brought us Picca, Sotto, Short Order, Rivera, and Playa in the last three years alone.
    By Hadley Tomicki
  28. Foodievents
    Stephan Pyles, Nancy Silverton, and Jimmy Schmidt Triple-Teaming La QuintaThe chefs are collaborating on distinct menus for both a tasting event and wine dinner being held at the resort.
    By Hadley Tomicki
  29. Let’s Do Lunch
    Walter Manzke Lending a Hand to Short Cake’s Lunch MenuThe chef is biding his time before opening Republique by working with Nancy Silverton and the chef at Short Order.
    By Hadley Tomicki
  30. Nancy Silverton
    Nancy Silverton on Her Three Favorite Rising StarsThe Mozza maven shares her eye for talent.
    By Hadley Tomicki
  31. Foodievents
    Nancy Silverton Named Guest-Chef at February’s Wild Mushroom FairThe chef will offer a cooking demo to some local foraging obsessives.
    By Hadley Tomicki
  32. Openings
    What to Expect at Short Cake Bakery, Opening FridayNancy Silverton will sign The Mozza Cookbook to kick off the debut of her new bakery project with departed partner Amy Pressman.
    By Hadley Tomicki
  33. Let’s Do Lunch
    Short Order Starts Serving Lunch, Check Out The New Brunch MenuThe restaurant plans toad-in-the-hole and an eggs benedict burger starting in 2012.
    By Hadley Tomicki
  34. Burger Time
    Short Order Calls An ‘Emergency Fry Meeting’ Before OpeningNancy Silverton spends a year meticulously studying the french fry for her new burger joint.
    By Hadley Tomicki
  35. Openings
    Short Order Opens November 18thAmy Pressman’s bakery and coffee shop will follow.
    By Hadley Tomicki
  36. Mediavore
    Nancy Silverton on Mozza’s Inspiration; Bill Gates Awarded for Fighting HungerThe chef cites a pizza joint in Phoenix and an Italian mozzarella bar.
  37. Foodievents
    Silverton and Molina Signing The Mozza Cookbook This SundayJust don’t expect Carolynn Carreño to make anymore corrections to the text.
    By Hadley Tomicki
  38. Booze News
    Mozza Fights for Its Liquor License in NewportNeighbors express concern that drinking could lead to noise hitting the bluffs above.
    By Hadley Tomicki
  39. Celebrity Settings
    Ruth Reichl Brunches With Alice Waters at Zuni; Nancy Silverton Fêted at CaminoRuth was in town to help judge the Good Food Awards.
    By Jay Barmann
  40. R.I.P.
    Friends and Partners Honor Amy Pressman’s MemoryNancy Silverton and Bill Chait are among those close to the departed baker who offer memorials.
    By Hadley Tomicki
  41. Celebrity Settings
    Charlie Sheen Eats With Emilio and Dad at Nine Thirty; Sandra Bullock PartiesFollowing the President’s fundraising dinner on Monday, the rest of the week was no slouch when it came to celebrity restaurant sightings in L.A.
    By Hadley Tomicki
  42. The Other Critics
    Miles Clement Finds Little La Lune; Jonathan Gold Gets inked.The L.A. Weekly critic also goes whole-hog at Mozza.
    By Hadley Tomicki
  43. Mediavore
    The Top Ten Asian Food Trucks; Can You Tame Sherman Oaks’ One-Pound Fire Brat?If you can finish Brats Brothers’ monster creation, you get your picture on the wall. Mom would be so proud!
  44. Mediavore
    Coffee Eases Depression in Women; Chicken Skin Has Its MomentOf course, if you eat at The Gorbals and ink.sack, you’d already know the pleasures of this newly trendy ingredient.
    By Hadley Tomicki
  45. Celebrity Settings
    Ruth Reichl Holds Court at Mozza; Jane Lynch Chases Emmy’s at Fig & OliveWhile Ray Romano ate Italian, L.A.’s food world heavyweights ran the private room.
    By Hadley Tomicki
  46. Foodievents
    Nancy Silverton and Jonathan Waxman Team Up for Book-Pimping Dinner at BarbutoThe October 6 event promises to be a good one!
    By Alan Sytsma
  47. Freebies
    Even Nancy Silverton’s Freebies are RichThe chef will give out Mozza’s crispy duck leg with lentils this Tuesday, sans fee.
    By Hadley Tomicki
  48. Lotsa Mozzas
    Nancy Silverton Sets The Mozza Cookbook StraightThe chef shows her perfectionism during a book-signing.
    By Hadley Tomicki
  49. Lotsa Mozzas
    Mozza Mulls Expansion to Downtown San DiegoThe restaurant has worked out a tentative deal at Downtown San Diego’s old police headquarters.
    By Hadley Tomicki
  50. Menus
    Roy Choi’s Hawaiian Vacation Seeps Into Upcoming Test Kitchen CollaborationThe centerpiece of dinner will be Ricardo Zarate and Choi’s short ribs with pineapple aji amarillo.
    By Hadley Tomicki
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