Chef Scott Anderson offers diners 20-course tasting menus at his Princeton restaurant Elements.
Showing 1-5 of 5 posts
White truffle duck eggs and a $125 caviar supplement make this the most over-the-top brunch in town.
South End residents' brunch options are about to get better: Mistral begins Sunday brunch service on October 25. The menu isn't finalized yet, although we're told to expect the typical breakfast items in addition to Mistral's signature pizza in both...
Plus: Barbara Lynch on parenting, and The Lansdowne's standout, all in our weekly blog roundup.