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Minetta Tavern

  1. coronavirus
    Restaurateur Keith McNally Hospitalized With Coronavirus InfectionThe British-born restaurateur says he’s been in a London hospital for four days.
    By Nikita Richardson
  2. Serious Steel
    The Burly, Beautiful (and Sometimes Brightly Colored) Steak Knives of New YorkThe best restaurant steak knives, much like the best steaks, announce themselves at a table.
    By Leslie Pariseau
  3. Nostalgia
    The Tricky Business of Revamping a Historic Restaurant for a New Audience“If we hadn’t taken it over, that neon sign wouldn’t be hanging,” Mario Carbone says.
    By Sierra Tishgart
  4. Chef Shuffle
    Ex-Balthazar Chefs Lee Hanson and Riad Nasr Will Take Over El QuijoteThe restaurant turns 85 next year.
    By Hugh Merwin
  5. Grub Guides
    White Truffles on the Cheap(ish): 9 Luxury Specials for $50 or LessAt Betony, Locanda Verde, and Rosemary’s.
    By Vicky Gan
  6. Summer Eating
    Ketchup vs. Catsup: Why Heinz Is IrreplaceableCherche Midi’s fries are perfect. Its fancy-ass ketchup is not.
    By Sierra Tishgart
  7. Supplies Are Limited
    Disappearing Burgers: Why So Many Chefs Make It So Hard to Order Their MostWhy do so many chefs refuse to sell burgers during prime-time hours?
    By Alan Sytsma
  8. The Grub Street Diet
    Chef Ari Taymor Eats Whole Tuna Head at Roberta’s, Gets ‘Borderline“Then I went to Minetta Tavern for Scotch and a chocolate souffle.”
    By Sierra Tishgart
  9. Grub Guides
    Bundle Up: 25 Stellar Restaurants With Openings TonightAnnisa, Gramercy Tavern, Contra, and more.
    By Khushbu Shah
  10. Chef Shuffle
    Lee Hanson and Riad Nasr to Part Ways With Keith McNallyThe co-executive chefs at Balthazar and Minetta Tavern are leaving the restaurants.
    By Rob Patronite and Robin Raisfeld
  11. Hated It
    Keith McNally Strikes Out Against ‘Back-Stabbing,’ NarcissisticThe restaurateur uses pithy statements and wit as an evolutionary tactic.
    By Hugh Merwin
  12. Best Burgers
    Korzo’s Freaky Fried-Dough Burger About to Join Pantheon of HamburgerAmerican cheese? How about Edam?
    By Hugh Merwin
  13. Leftovers
    Pride Week Rainbow Cupcakes at Magnolia; Penrose Now Open on the UESPlus: Purple Fig opens in UWS, and more of today’s leftovers.
  14. Two for Eight
    Tables Available at Seasonal Restaurant & Weinbar; Quality Meats, Minetta TavernIt’s 4 p.m., and that means it’s time to play Two for Eight. Today: Meat Specialists.
  15. Two for Eight
    Tables Available at Seasonal; Within the Hour at Blue SmokeIt’s 4 p.m., and that means it’s time to play Two for Eight. Today: Meat Specialists.
  16. Export Report
    Keith McNally’s London Project May Turn Out to Be Less Balthazar-y, MoreIs Minetta 2.0 going to open on the other side of the pond?
    By Hugh Merwin
  17. Minetta Wins
    Team LaFrieda Thinks Wendy’s Black Label Burger Is Funny and FlatteringIt’d be hard to confuse a Wendy’s burger with the one served at Minetta Tavern.
    By Alyssa Shelasky
  18. Location Location Location
    Gabriel Stulman on Scopa, His New Project on Minetta LaneAnd the street gets even more chic.
    By Alyssa Shelasky
  19. In the Magazine
    The Underground Gourmet on Deep-Fried Pizza; New York’s Newest French DipPlus: a duo of delicious sunchoke recipes.
  20. What to Eat
    Half-Shell Happenings: Live Scallops Today at Eataly and Minetta TavernWidow’s Hole is making a special delivery of the hard-to-get live mollusks.
    By Jenny Miller
  21. Two for Eight
    Tables Available at Seasonal Restaurant & Weinbar, Fully Booked at Peter LugerIt’s 4 p.m., and that means it’s time to play Two for Eight.
  22. Burgertown
    Burger Club to Open in Astoria, Plans to DominateThe king of burgers … in Queens?
    By Alyssa Shelasky
  23. Slideshow
    First Look at 116, an Underground Bar With a Prestigious AddressThe subterranean digs that once held the legendary Gaslight have come back to life.
    By Daniel Maurer
  24. FYI
    Yes, There Were a Bunch of Famous People at Last Night’s ‘BonAnd they all had food on the mind, naturally.
    By Alyssa Shelasky
  25. Trends
    Stunt Burgers: Not Just a Burger King Thing!You can find them at M. Wells, Rockography, and Crisp as well! Plus: What’s NYC’s best?
    By Daniel Maurer
  26. The Other Critics
    Sifton Praises Red Rooster’s Diversity; Cheshes Impressed byPlus: Ed Levine enjoys brunch at Minetta Tavern, Sutton names Fish Tag ‘most disappointing restaurant of the year,’ and more, in our weekly roundup of restaurant reviews.
    By Emily Watkins
  27. FYI
    What’s Next for Pat LaFrieda? We’ve Got Some ThoughtsSome suggestions for future products from the meat purveyor, now that his White Label burger has hit the scene.
    By Alan Sytsma
  28. Openings
    Artichoke Opens on MacDougal Street Next WeekThe Artichoke empire expands.
    By Daniel Maurer
  29. Speakcheesies
    When Are All the Prohibition-Era Bar Names Going to Get Used Up, Already?A glossary of bars with speakeasy-type names.
    By Daniel Maurer
  30. The Other Critics
    GQ Jumps On The L.A. Love Train; Gold Gets Offended by Santa Monica PlaceElsewhere, S. Irene Virbila and L.A. mag both lose it over Waterloo & City’s shepard’s pie.
    By Hadley Tomicki
  31. The Other Critics
    Culina’s Crudo Changes Brad A. Johnson; Gold Hits The Slaw Dogs/Red ONever a raw salmon fan, Angeleno’s critic shifts direction at Four Seasons, while Pasadena offers a hit-or-miss creative hot dog to L.A. Weekly
  32. Two for Eight
    Tables Available at SHO Shaun Hergatt; Maialino, Minetta Tavern Fully BookedIt’s 4 p.m., and that means it’s time to play Two for Eight. Today: Platt’s Best New Restaurants.
  33. The New York Diet
    Kenmare Chef Joey Campanaro Breakfasts on Bacon-Pancake Burritos“I walked in there and just ordered every panini on the menu. I didn’t like the music they were playing … I was just like, ‘Let’s put Led Zeppelin on.’”
    By Helen Rosner
  34. Openings
    Pulino’s Is Taking Lunch Reservations, Prime Times Still AvailablePlus, the Pulino’s answering machine makes a funny.
    By Daniel Maurer
  35. TV Land
    Katz’s Beats 2nd Avenue Deli on ‘Food Wars’?Plus, watch Anthony Bourdain butcher a pig, and an update on the 2nd Avenue Deli’s Upper East Side location.
    By Daniel Maurer
  36. Openings
    It’s Keith McNally’s World, and We Just Eat in ItA profile of Keith McNally and a look into his new one, Pulino’s.
    By Daniel Maurer
  37. Brunch
    Minetta Tavern Launches Brunch, and There Are Tables AvailableThe time has finally arrived.
    By Daniel Maurer
  38. Tony Tony Tony
    In Which We Continue to Stalk Anthony Bourdain Across This Great CityWe’re officially obsessed with the “Obsessed” episode of ‘No Reservations.’
    By Daniel Maurer
  39. Tony Tony Tony
    This Weekend, Do the Hudson Valley Like Anthony BourdainTony’s itinerary on an upcoming episode of ‘No Reservations.’
    By Daniel Maurer
  40. Celebrity Settings
    Warren Sapp and Richie Rich Dine at Via dei Mille; Elton John Chats Up a BusboyPlus: Tyra Banks brunches at Commerce, Harold Ford Jr. campaigns at Ritorante San Pietro, and more in our weekly roundup of boldface dining.
    By Mike Vilensky
  41. Tony Tony Tony
    Bourdain Films at Minetta Tavern (Wait, Isn’t the Show Called NoWhat to expect from the new season.
    By Daniel Maurer
  42. Openings
    Movie Idea: Harold and Kumar Go to the New Beatrice InnTwo stoners (okay, cokeheads) go in search of nightlife’s Holy Grail.
    By Daniel Maurer
  43. Beef
    The Beatrice Inn Fight Continues, on Two FrontsIs the late, lamented dance spot “soon to reopen”?
    By Daniel Maurer
  44. What to Eat
    What Do Chefs and Critics Eat for Fun?Food-world influentials pick their favorite burgers and restaurants.
    By Daniel Maurer
  45. Mediavore
    Salman Still Obsessed With Padma; the Swiss Army Knife of Pizza BoxesPlus: a Le Cirque reunion, and Cyndi Lauper as a waitress, all in our morning news roundup.
    By Leila Cohan-Miccio
  46. New York Wine and Food Festival
    Prime Beef: Scenes From the Burger BashA look at the burgers from Friday night’s competition in Brooklyn, featuring Michael Psilakis, Rachael Ray, and Katie Lee.
    By Michael Alan Connelly and Melissa Hom
  47. Lists
    SHO Shaun Hergatt Follows Michelin Star With Esquire HonorsA look at the magazine’s annual list of best new restaurants.
    By Daniel Maurer
  48. Lists
    Premature Zagatulation: Minetta, Aureole, and Corton Ratings Leaked
    By Daniel Maurer
  49. Celebrity Settings
    Madonna’s East Village Tour Includes Bourgeois Pig and Eastern BlocAnd everywhere she goes, Jesus goes, too.
    By Mike Vilensky
  50. Slideshow
    First Look at the Summit Bar, a Cocktail Den With Minetta Tavern ConnectionsSome veterans of Minetta Tavern and the Mercer Kitchen have set up shop in the East Village.
    By Daniel Maurer
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