Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York Magazine
Displaying all articles tagged:
French Laundry Vet Tim Hollingsworth Hired By L.A.’s Michael Zislis
The chef will consult on all of the owner’s properties and cook during a guest-stint at Strand House.
What’s Cooking at Circa in Manhattan Beach
Knowing his audience better than they know themselves, Michael Zislis’ latest restaurant strikes a strong balance between sophisticated menus and a casual cocktail lounge.
Guy Fieri Invades The Golden State; Nobu Malibu Now Serving Lunch
Also, there’s a Chinese restaurant called “Face” coming to Santa Monica.
Michael Zislis Bringing Octavio Becerra and Julian Cox To Circa in Manhattan
The yet-to-be-named restaurant is overtaking the owner’s Mucho Ultima.
Rock & Brews Expanding to Torrance And Beyond
The Gene Simmons-approved brewpub is also heading to Maui and Los Cabos.
Former Border Grill Chef Scott Linquist Joins Mucho Ultima in Manhattan Beach
The chef is also the author of a cookbook named
Rock and Brews Relaunching, Now With More Gene Simmons
The brewpub becomes a family-restaurant with chain aspirations and non-stop rock.
Exec Chef Greg Hozinsky Jumps Aboard at Strand House
The toque plans on a guest-chef series in collaboration with Neal Fraser.
Foodies With Benefits
Who’s Cooking at Taste of the South Bay This Sunday
So far, seventeen restaurants (and a few L.A. Kings) are confirmed.
A Look at What’s Cooking at The Strand House
Long before he calls Gavin Newsom a communist, it’s still clear that Michael Zislis knows what The South bay wants.