Shareable dishes like grilled calamari with cauliflower and chickpeas and pasta with stewed goat and red wine showcase chef Michael Psilakis’s modern-Greek style.
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Today was the day the world learned about Tostitos "street tacos" with Kickstart Mountain Dew Chicken.
Michael Psilakis is celebrating with drinks specials and dollar oysters.
The chef first announced plans for the restaurant in 2010.
A broken water main took down two ambitious restaurants at once, but other things made it much, much worse.
"Scourge of Restaurateurs" Maimon Kirschenbaum is at it again.
The first branch of the Greek gastropub, in Roslyn, got a few raves.
Martha's coming in soon!
Stick some spanakopita in that glove compartment!
The show puts four chefs in a remote location/village and makes them cook for people using native ingredients.
Another slam for Fishtag, but praise for MP Taverna on Long Island!
The chef is said to have been dismissed last night.
A publisher on the chef's side and a chef on the critic's side? Now this is different.
The new (business)man in her life is ex-Wall Streeter Ron Brannon.
So he said yesterday on Bloomberg TV's 'Surveillance Midday.'
The latest project in the space that housed Onera, Kefi, and Gus & Gabriel.
Ryan Skeen moves into the kitchen of the former Gus & Gabriel.
A cornucopia of news about the season's upcoming restaurants.