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New York Magazine
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Michael Chernow’s New Seafood Restaurant, Seamore’s, Will Save You
This is the Meatball Shop co-owner’s first independent project.
Michael Chernow’s Seafood Restaurant
It’s called Seamore’s, and it’ll serve under-utilized, local cuts of fish.
The Grub Street Diet
Michael Chernow Balances Meatballs With Heirloom Apples and Kale Scrambles
“I had a cigar to finish. Then some more peanut M&M’s.”
First Look at the New Meatball Shop, Now Open (and Soon Serving Brunch) on the
This is the biggest location yet.
Frank Turns Fifteen; Immaculate Infatuation’s Summer Guide
Plus: Three Letters’ new brunch menu, and more, in today’s Leftovers.
Tien Ho, Alex Stupak, and More Are Your Latest Hot Stuff Chef-Models
Forget Restaurant Week, it’s Fashion Week for chefs.
A Plague of Balls
Upper East Siders Strike Out Against Meatballs, Bagel-Loving Rats
Rodents and drunk people roam the streets late at night.
Watch the Meatball Shop Guys Try to Get Through This Demo Without Saying
Spoiler alert: They can’t do it.
Here’s the Meatball Shop’s Michael Chernow… in a J.Crew Catalogue
The Meatball Shop co-owner is the latest restaurateur turned model.
And Now: Meatball Shop’s Recipe for Spicy Pork Meatballs
From the upcoming ‘Meatball Shop Cookbook.’
This One’s for the Ladies
A couple of model marriers, Michael Chernow and Sam Talbot, are profiled.
La Superior, Meatball Shop Ready to Expand in Williamsburg
Cantina Royal will open in the former Monkey Town space next week.
Meatball Shop to Open in West Village, Too
The Meatball Shop goes west this summer.
Meatball Shop Hopes to Open on Bedford Avenue Next Year
Meatball madness comes to Williamsburg.
By the Numbers
Meatball Shop Grinds 56,888 Pounds of Meat
And sells 455,000 balls per year.