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Displaying all articles tagged:
Matt Danzer
everything on the menu
Feb. 18, 2020
The Uncle Boons Team Opens a Diner With a Thai Soul
Where to go when you need your crab cakes with yellow curry and a side of Thai disco fries.
By
Chris Crowley
holiday food 2017
Oct. 29, 2017
What 10 Notable Chefs Made for Their First Dinner Parties
Caesar salads, prosciutto-wrapped pork loins, whole roast ducks, and more easy-to-copy recipes from famous chefs’ early entertaining days.
By
Gillian Duffy
the dish
Sept. 25, 2017
How KFC Inspired One of the Most Interesting Dishes at Uncle Boons Sister
Co-owner Ann Redding got the idea for this fried chicken larb during a trip to a mall food-court in Thailand.
By
Robin Raisfeld
and
Rob Patronite
openings
Sept. 19, 2017
Uncle Boons Sister Is a Fast-food Version of Uncle Boons
The Thai takeout joint opens this weekend with fried chicken larb and sai oua on bun.
By
Rob Patronite
and
Robin Raisfeld
Openings
Feb. 8, 2016
Uncle Boons Team Expands With 9-Seat Non-Thai Mr. Donahue’s
Ann Redding and Matt Danzer are skewing American comfort food for their next act.
By
Robin Raisfeld
and
Rob Patronite
Holiday Dining
Nov. 9, 2014
Shop Like a Chef: Pros Share Their Favorite Food Stores
Even the experts pay retail sometimes.
By
Matthew Giles
Restaurant Review
July 21, 2013
Platt: Two Stars for the Home-Cooked Thai at Uncle Boons; No Stars for Costata
Matt Danzer and Ann Redding’s new restaurant is the next best thing to hopping a plane to Bangkok, while Michael White’s new steakhouse proves formulaic.
By
Adam Platt
Openings
Apr. 7, 2013
Per Se Vets Opening Uncle Boons in Nolita
The menu expands New York’s Thai-food horizons with dishes like grilled baby octopus and seared chicken liver.
By
Robin Raisfeld
and
Rob Patronite