A new tiki guide and a behind-the-scenes history of the "craft cocktail renaissance" are coming right up.
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Duggan McDonnell and Martin Cate each contribute to a new bar recipe guide from Tasting Table.
These events are usually pretty rad.
Nightclub & Bar magazine will bestow the prize for Cocktail Lounge of the Year on owner Martin Cate next month.
The new developers plans for demolishing the Tonga Room include the preservation and sale of its assets.
Calling all Tiki freaks and preservationists!
The long-awaited tiki temple from Martin Cate is finally here.
After months of hype, the media preview for Smuggler's Cove did not disappoint.
Smuggler's Cove gets a shout-out as the New York Times discovers rum.
One week from opening, Martin Cate shares a special rum selection, as well as the bar staff.
Martin Cate will open Smuggler's Cove Dec. 8, if he can stay awake that long.
Next Monday is your last chance to have a Martin Cate drink before Smuggler's Cove opens.
Hayes Valley bar closes after a summer as a lame duck.
The mayor presided over last night's food-star-studded bash.
One of the year's biggest food events is just around the corner, and Grub Street would like to send you to the opening reception for free. SF Chefs.Food.Wine kicks off next Thursday with a reunion mixer for San Francisco Chronicle...