The enticing new offerings capitalize on the talents of the shop’s Meat Hook and Marlow & Daughters-trained butchers.
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Butchers, bakers, pickle-makers, and spice merchants.
"The pretzel roll is my weakness. It's like a warm roll and a pretzel. Together. With butter. Let me know if you hear what I'm saying."
The nautical theme extends to the menu, with raw shellfish, clam chowder, and plenty of rum.
Plus: Purple Fig opens in UWS, and more of today's leftovers.