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Marea

  1. Celebrity Settings
    Marea Is Too Stuffy for Mayor MikeWhen called upon to recommend a restaurant to the Mayor, Frank Bruni fails.
    By Daniel Maurer
  2. Lists
    Travel + Leisure Tells Us Where to Eat in NYC, S.F., Hong Kong, Paris,The international travel mag blesses NYC and S.F. restaurants in a new listicle, but ignores all other American cities.
    By Jay Barmann
  3. The New York Diet
    Anthony Bourdain Gets Lamb Chops From Joël Robuchon, Hot Dogs From SabrettThe man behind ‘Medium Raw’ and ‘No Reservations’ tells us where he scores takeout in this week’s New York Diet.
    By Daniel Maurer
  4. James Beard Awards
    SF’s Beard Nominees Get Tanked on Rosé at BarbutoThe gang was all on hand yesterday, having a group dinner at Jonathan Waxman’s meatpacking district home.
    By Jay Barmann
  5. The New York Diet
    Porchetta Chef Sara Jenkins Always Goes for the Salty Desserts“I grew up being totally obsessed with going to Maine and getting a lobster roll. Everything you eat when you’re a kid, you get very picky about it when you’re older. It’s got to be exactly the way you remember it.”
    By Helen Rosner
  6. What to Eat
    Brunch With the FishesMarea’s new prix-fixe brunch provides another opportunity to wallow in Michael White’s pasta.
    By Rob Patronite and Robin Raisfeld
  7. Two for Eight
    Tables Available at SHO Shaun Hergatt; Maialino, Minetta Tavern Fully BookedIt’s 4 p.m., and that means it’s time to play Two for Eight. Today: Platt’s Best New Restaurants.
  8. TV Land
    Bourdain, Boulud, and Bruni Engage in ‘Food Porn’ ThreesomeA preview of Monday’s New York–centric episode of ‘No Reservations.’
    By Daniel Maurer
  9. Tony Tony Tony
    In Which We Continue to Stalk Anthony Bourdain Across This Great CityWe’re officially obsessed with the “Obsessed” episode of ‘No Reservations.’
    By Daniel Maurer
  10. Other Critics
    Ryan Sutton’s Ten BestMarea is the “restaurant of the year.”
    By Aileen Gallagher
  11. The Food Chain
    Michael White Admires Le Bernardin’s Escolar With Red-Wine Béarnaise“One of the great seafood dishes now in the city is by my cohort Eric Ripert.”
    By Alexandra Vallis
  12. The Food Chain
    Marea’s Spinosini With Langoustines Transports Frank de Carlo to the“The most authentic Italian food I’ve tasted in this country.”
    By Alexandra Vallis
  13. The New York Diet
    Wine Importer Kermit Lynch Sometimes Tastes a Bottle, Sometimes Drains It“I can’t have a white without a red to follow. Just like I can’t drink a red unless I’ve already had some white!”
    By Alexandra Vallis
  14. Menu Changes
    Shucking A! Prime Meats Gets Into Oyster GameThe Carroll Gardens spot is adding a raw bar.
    By Daniel Maurer
  15. Celebrity Settings
    Katie Couric Tastes Tao; Taylor Momsen Eats Noodles on St. MarksYour weekly guide to where the pretty people have been eating.
    By Mike Vilensky
  16. The New York Diet
    Mary Ann Esposito: Ciao Marea and Gramercy Tavern“Buono come il pane”; you say that when you think someone’s really a good person.
    By Alexandra Vallis
  17. The Other Critics
    Sifton Bequeaths Three Stars to Marea; Sutton Declares Motorino EV Superior toPlus: Gael Greene on Abe & Arthur’s, and Jay Cheshes back at Monkey Bar, in our weekly roundup of restaurant reviews.
    By Alexandra Vallis
  18. Trends
    High-end Sushi Takes a Recession HitA look at the unraveling of the sushi trend.
    By Daniel Maurer
  19. Lists
    SHO Shaun Hergatt Follows Michelin Star With Esquire HonorsA look at the magazine’s annual list of best new restaurants.
    By Daniel Maurer
  20. Instructional Videos
    White FishMichael White shows off his fish, and an interview with a Katz’s cutter.
    By Daniel Maurer
  21. The Other Critics
    Gael Greene Won’t Wait for Co.; Marea Is a Seafood ShrinePlus: Robert Sietsema on the best dim sum, and Gael Greene on Bar Luna and Co., in our weekly roundup of restaurant reviews.
    By Alexandra Vallis
  22. Bookshelf
    Bruni Officially Unveils His MemoirPlus, he was recently spotted at two likely candidates for review.
    By Daniel Maurer
  23. The Other Critics
    Marea Gains Accolades; Monkey Bar Improves Under ForgionePlus: Gael Greene goes to Aureole, Danyelle Freeman calls DBGB a “gourmet mess hall,” and more in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  24. Other Cities
    Oh, BarneyThe Congressman orders off-the-menu shrimp cocktail.
    By Leila Cohan-Miccio
  25. In the Magazine
    Platt on Marea; Make-Ahead Menus for No-Sweat EntertainingAlso in the magazine this week: The Urban Forager hunts down artisan bread, and cheese shop brings locavore takeout to Sag Harbor.
    By Alexandra Vallis
  26. The Other Critics
    Spice Market Disappoints Bruni; Mystery Meat at MontenapoPlus: Robert Sietsema’s favorite bánh mì, Gael Greene on Marea, and more in our weekly roundup of restaurant reviews.
    By Michael Alan Connelly and Aileen Gallagher
  27. Empire Building
    Michael White Heads DowntownMarea is barely off the ground, but its owner has vision: Late-night! Downtown!
    By Daniel Maurer
  28. The Other Critics
    Bruni Considers Savoy Deeply Pleasant, Freeman and Sutton Are ‘Eh’Plus reviews of Harbour, Marea, and Brooklyn Flea, in our weekly roundup.
    By Michael Alan Connelly
  29. Lunch
    Marea Does LunchYour cheapest way into this pricey newcomer.
    By Daniel Maurer
  30. Openings
    Marea Opens Tonight! Get Your Table HereEnter to win a hard-sought reservation at Chris Cannon and Michael White’s new Italian seafood restaurant.
    By Ben Leventhal
  31. In the Magazine
    Platt Sails Into Harbour; Marea Taking ReservationsAlso in this week’s magazine: Make young spinach salad and eat traditional Moroccan at last.
    By Aileen Gallagher
  32. Openings
    What to Eat at Marea: Finally, a Look at the MenuOh yes, it’s a juggernaut.
    By Daniel Maurer
  33. Openings
    Okay, Okay, Marea’s Food Looks Great, But When Do We Get to Eat It?You’ll finally get your chance this Friday.
    By Daniel Maurer
  34. Mediavore
    High-End Restaurants Forge Ahead; Street Vendors ProtestPlus: the search for new cuts of beef, and more, all in our morning news roundup.
    By Leila Cohan-Miccio
  35. Openings
    Marrow at MareaAnother preview of Michael White’s upcoming menu.
    By Daniel Maurer
  36. Openings
    Work in Progress: Michael White’s MareaMichael White and Chris Cannon prepare their seafood restaurant on Central Park South.
    By Ben Leventhal
  37. Openings
    The Latest Object of Blogsession: MareaPlus, a look at the Dutch Kills’s doorknob!
    By Daniel Maurer
  38. Openings
    Michael White’s LatestA preview of the dishes he’ll serve at Marea.
    By Daniel Maurer
  39. NewsFeed
    Community Board Makes Keith McNally WaitCan McNally get his Bowery neighbors to support a “slightly Italian” restaurant?