It's a chicken mecca.
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"How to cook it? Who does it best? Should I brine it? Do I have the right seasoning?"
Featuring Marcus Samuelsson, Paul Qui, Ludo Lefebvre, Frank Pellegrino, and Melba Wilson.
He'll be cooking up there every night for a two-week cancer benefit series.
There's no word on his replacement just yet.
It's like "if a late-night show was also a buddy comedy, and you also had three hosts, but you learned a lot and there was a bunch of food."
The illustrious chef will preview the main event with a pop-up version.
The show is coming back with sixteen new contestants.
Plus: A Counter Culture tasting, and more, in today's Leftovers.
Silk suits, Air Jordans, strapless dresses, and more sartorial choices from last night's big event.
Racism, fat-shaming, and vegetarian trickery.
Get ready to fry the friendly skies.
Your layover just got a little bit tastier.
Teaming up with Govind Armstrong, the New York chef's dishes included injera tacos, crawfish beignets, and deviled eggs with smoked catfish.
The beloved Baja taco maker is gone until further notice.
The chef will make Ethiopian tacos with injera bread on a $140 menu coming from Govind Armstrong's kitchen.
Plus: Bronx Beer Hall is now open, Lincoln Ristorante hosts a meal of Umbrian specialties, and more, in today's leftovers.
Plus: a party to fête the Mayan apocalypse, chefs posing in 'Playboy,' and more in today's leftovers.
Atrium has replaced Riingo at the Alex Hotel.