Also, there's a Japan benefit at the Burritt Room April 5 featuring Japanese whiskey.
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Also, Marche is closing in Menlo Park.
The chef will also bring a second location of The Oinkster to Downtown.
Jared Van Camp is planning to open up a new restaurant in the West Loop.
Sam Sifton also drops the news that Andre Guerrero could reopen Max once the pop-up phenom vacates.
Sherman Oaks' favorite Mexican restaurant is growing to its second location.
The farmer's market-obsessed chef is already updating the French bistro menu.
The brasserie had been open for 17 years in the West Loop.
Citing a lack of customers in a "brutal" economy, a second location of The Oinkster will be the focus.
Joseph Mahon satisfies the Times critic, while Angeleno thinks Quinn Hatfield goes a little far sometimes.
It's time for Los Angeles to expand its coverage of eating in L.A.
Eva scores with The L.A. Times and L.A. Weekly finds a low-key sushi master.
Bistro LQ's chef is mysterious, while Los Angeles doesn't want to lose Mo-Chica.
These restaurants are serving up creative pumpkin dishes in L.A.
Three experts expound on the Melrose apple.
BP Oysterette gets a Gold star, and Eva is pleasing to Ms. Virbila.