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Maimonide Of Brooklyn

Veg Out Feb. 1, 2013

The ‘10 Best’ Vegetarian Restaurants in the City Include Kajitsu,Roll over, tempeh; tell the baby beets the news.

By Hugh Merwin
The Other Critics July 18, 2012

Pete Wells Impressed With Atera; New Yorker Finds Joanne TrattoriaPlus: Tejal Rao on Calliope, Jay Cheshes on Potlikker, and more of this week’s critical reviews.

By Sarah Lawson

Cheap Eats July 8, 2012

The Wonderful Wacky Year in PizzaStill further variations (a tennis racket pie among them) on New Yorkers’ favorite food.

By Robin Raisfeld and Rob Patronite
Leftovers June 22, 2012

Pride Week Rainbow Cupcakes at Magnolia; Penrose Now Open on the UESPlus: Purple Fig opens in UWS, and more of today’s leftovers.
Rebel Mar. 7, 2012

Famed French Chef Alain Senderens on His New Brooklyn Restaurant, Renouncing His“He may look like an old French man, but he’s a fucking rock star.”

By Alyssa Shelasky
Openings Dec. 16, 2011

Maimonide of Brooklyn Opens Today, Helpfully Tells Origin Story in Comic-BookFrench architect and restaurateur Cyril Aouizerate has opened his first New York project.

By Hugh Merwin