Expect foie gras fries and, you guessed it, mint juleps.
Showing 1-10 of 10 posts
The Upper East Side standby has opened a new location.
Our critics' picks as well as insider wisdom from bartenders, a bouncer, and even the city's top Big Buck Hunter player.
It's not officially open, but we've sniffed it out.
The clothing boutique that now occupies the former club is just a pop-up.
Isn't it ironic?
JC is planning to 'operate the restaurant and two bars in a multi-level, 20,000 square foot venue.'
Not content to merely conquer the off-the-hook meatpacking brunch scene, restaurant Bagatelle has added a lounge called Rendez-Vouz, or RDV.
Whatever that means!