Owner Johneric Concordia infuses Filipino flavor with Southern U.S. smoked meats and soul food.
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Dishes include coconut beef and cornbread bibingka.
Ching-He Huang's latest episode finds her in Monterey Park.
The coconut beef is enthusiastically suggested while the ribs are no contest winners.
Signage is up and an opening looks close for the Filipino barbecue crew.
The local Filipino-American barbecue caterers will raise funds for their first restaurant space.
Owner Johneric Concordia makes a plea for funding his Echo Park community center/barbecue joint.
Owner Johneric Concordia says the expansion is part of a dream to build his community.