Owner Andrew Chiu says it may even be "better" than L.A.'s Chinese capital, and SinoSoul chimes in.
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Probably not in a neighborhood selling live octopus and sea cucumber skeet.
The brisket doesn't score as high as Compton's, but the babybacks may make up for it.
Pepsi Next will try to succeed where C2 failed.
Sample lyric: "Tell the health department to stop hatin'/Cuz a B Rating just stands for better tastin'."
Especially when it comes topped with pink sundae sauce.
Former spunky kid actor Soliel Moon Frye is now a spunky food blogger for Mommys.
"Korean cuisine is a 2 trick donkey," writes the controversial blogger, not afraid to stir up another fight.
Patric Kuh picks his top ten dishes, while Jeffrey Ross expounds on the Jewish-Chinese connection.
Though the pastor is not quite at the Leo's level just yet, these new taco stands have potential.
Tony Chen spares no one, not even himself and his 99 free dinners he wrote about.
Tony Chen produces photos from Asia that counter the critic's recent slam on WP24's Beijing duck.
A music star turns literary and a Manhattan Beach legend serves acorn-fed pork.