Elsewhere, 800 Degrees secures seven million dollars for ten more locations in the Southland.
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"I try to do no carbs, no dairy, and no sugar...to compete in the music industry with all those nineteen-year-olds."
The market space is cited for violations on a street where appearances really matter.
More than two years in the planning, Craig Weiss' gourmet market looks like it will take off quickly on Abbot Kinney.
The longest delay ever appears to have its wheels turning again.
The new beer-centered gastro-pub from Brooke Williamson finds fourteen brews on tap, along with dishes like a calamari po'boy and lamb burgers.
Hopes ride high on Craig Weiss' venture on Abbot-Kinney.