One respected French chef is followed to this Downtown restaurant by another.
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The critic loves Remi Lauvand's cooking, but is perplexed by a scene that's not about the food.
Gold Mines Cortez To Find Shrunken Small Plates; Rodell Rousts Chatty Waiter and Uneven Execution at Le Ka
Elsewhere, Brad A. Johnson eats a bunch of tacos in Dana Point.
A look at the recently opened and recently redone.
Aztec hot chocolate, Korean sausages, Japanese burgers, and the revival of a few familiar fine diners will see us through the season.
The French chef's presence here bodes well for a hit of fine-dining in a globally-inspired tapas menu.
The French chef will oversee a menu of steaks, seafood, and tapas.
Wokcano's owners plan Le Ka' and Green Hut Cafe, while Ocho Mexican Grill and Mediterranean City Grill are set to replace some so-so eats.
Tony Rivera and Michael Kwan are branching out with new concepts.