Sure even Vince Neil has a taco spot these days, but little compares to these chef-engineered examples.
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Flamenco shows, bunny sausage, Sicilian soup, and Thumper cocktails in local restaurant can turn this holiday into one you won't forget.
The widespread coffee chain is celebrating 50 years.
Highlights include a Dali-inpisred dinner at Ink. and elk dishes at Josie.
Meanwhile, Michelle Pfeiffer was glowing at a table near the Friends star.
Another glamorous destination falls victim to the charms of a handsome taco.
Chefs Suzanne Tracht, Suzanne Goin, and Jean Paul Bosc feel a kinship with the great cook.
Former Food Network boss Bruce Seidel is heading up the project.
The sour ale marks only the second of the brewing company's bottled ales on the market.
"I eat the food that I'm making. I totally eat it. There's no better way of knowing if the food tastes good."
Eat with your eyes: Lobster rolls, pulled pork a la Bouchon, shawarma and more at Wally's Central Coast Food & Wine Celebration.
The Saban Free Clinic drops its foodie fundraiser for the 14th straight year.
$100 tickets will be offered to one of the town's biggest tasting events for one night only next Friday.
The L.A. Times boosts the new Patina restaurant at LACMA, while The L.A. Weekly eulogizes a dearly departed force.
Chefs from Jar, The Bazaar, Mozza, Palate, and Ford's will each compete by cooking a 175-pound heritage hog.
"There are certain things that you just can't go wrong with and I'm a big believer that adding bacon to anything improves it."
The Asian American social network delivers the rare blog of listicles that gets our city's dining scene sorta right.
Cedd Moses' meticulously crafted cocktails will pair with nine tastings from some of L.A.'s best.
Angeleno handed out restaurant awards to their picks of the year's best toques.