Gino Angelini will make different recipes from a single prized hog while supplies last.
A twelve-hour day finds new beers and several caterers collaborating in Downtown.
127 Hours and Trainspotting aren't exactly the easiest films to make menus out of.
The Chez Panisse owner will join a discussion panel on nutrition.
We have an exclusive link to pre-sale tickets, two weeks before the public can bite.
Javier Plascencia and Aquiles Chavez Adding Carne Asada Feast to "Hola México" Film Festival in Downtown
Five chefs in total will create steak dishes to compliment the eight day film series.
An eclectic, authentic portrait of L.A. icons and everyday classics banded together at The Peterson Museum.
The chef-owner is paying tribute to his hometown with regional specialties.
The beloved Baja taco maker is gone until further notice.
The French chef will give fans face-time and a look at his John Handcock.
The burger chain has a local artist bent on turning Mouth Rushmore into a mural made from condiments.
Lunar New Year Festivals to bring food truck night market in Chinatown and Asian street eats galore in Alhambra.
Attend Planned Parenthood's 34th annual Food Fare to taste over 90 LA-area restaurants.
Vietnamese New Year Festival, Tet, is being celebrated at the Garden Grove Park starting today. The organizers tout 200 booths including dozens of food vendors. Regional eats from all over Vietnam can be found in one park - sugarcane juice,...
It's kind of like Halloween and Oktoberfest in one.
The bartender and chef have a most curious menu that begins on breakfast and ends on bone marrow, with mug wort, beer air, and fresh grass as ingredients.
Last year, the five-hour showcase of 40 curated brewers and Paso Robles restaurants sold out quickly.
Sometimes, depending on what makes the menu, free or cheap food just isn't worth the hassle.
The chef plans on cooking salt-cured pork liver and pig's blood soup, among other dishes.
Seven Noodle-Makers Coming to The Viceroy For First Annual Noodle Bowl Fest, February 10 in Santa Monica
Chefs like David LeFevre and Andre Guerrero will be on hand to make their best dishes.