The Italian-Korean concept should have been a warning sign.
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Icing on the cake? Forest Whitaker was also eating there at the same time.
And so far, it's the best thing on the menu.
Louis Kim's crazy-herbs Korean-Italian hybrid is now serving the 90210.
The noted mixologist is called "granpa" by Eric Alperin and Marcos Tello.
Eric Tecoscky has created an herb-based drink program for Louis Kim's first U.S. concept.
The former Four Seasons Milan chef and Seoul restaurant owner promises something called "crazy herbs" at his new Italian concept.