Chipotle will get more expensive this year.
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Kimukatsu offers a 25-layered, slow-cooked pork cutlet across the Land of the Rising Sun.
Steve Ells' Southeast Asian-inspired concept offers similarly customizable, sustainable menus as its Mexican-inspired fast food chain.
After seven years, the chicken chain makes way for more "burritofication."
The chain is out to show you just how crunchy it can be.
Lobbyists for the industry argue that pizza has too many variations to slap a calorie count on it.
Naturally, the celebrity couple was given a lot of grief for enjoying a little fast food.
After Chipotle airs a Super Bowl ad, The Golden Arches addresses the confinement of pigs.
The treats are currently tempting customers at Beer Belly and Black Market, among others.
San Diego Owner Fined for Hiring Undocumented Workers; Brian Malarkey Opening Gingham on New Year's Eve
Michel Malecot, of The French Gourmet, must pay $396,575 and serve five years probation after his conviction.
Burritofication spreads further into The Valley.
There's a ghost in the (beer) machine at the West Hollywood roadhouse.
The chain starts a deal for hungry, hungry football fans.
The hopeful chain serves Southeast Asian cooking and will debut today.
The "I'm In" campaign seeks to promote new changes to school lunches.
The Taiwanese bakery brings a rush of fans for taro bun and sea salt coffee.
Gordo can't seem to catch a break, as sprinklers ruin the debut of Laurier Gordon Ramsay.
Michelle Obama is urging Wal-Mart and SuperValu stores to offer healthier options and build in low-income neighborhoods.
Coming in across from Coral Tree Cafe, this next phase of burritofication actually makes sense.
Readers vote for In-N-Out over McDonald's, Chipotle over Taco Bell, and Chick-Fil-A over KFC in a series of fast food upsets.