The magazine releases its first issue on L.A.'s low-cost dining scene in three years.
Showing 1-11 of 11 posts
From Benghali in Koreatown to Middle Eastern in Glendale, you now have more than a month of cheap meals to pursue.
Where to find Cajun seafood, Korean porridge, and molten-hot soon tofu soup with a side of bulgogi in Koreatown.
Great cheap eats options for sushi, yakitori, Japanese curry, and groceries in West L.A.
Where to find ceviche, Vietnamese, and Southwest-influence Mexican cuisine in the bulls-eye of hipsterdom.
Where to browse vintage sodas and try some of L.A.'s favorite Mexican eats in one afternoon.
Three options to get your Oaxacan on west of the 405 and one stand-out chain that works like a machine.
O.C. Weekly does Japanese in Fountain Valley, while the Echo Park fusion introduces a new Mexican-Asian dish.
Where to find cheap eats when traveling from western Culver City to Mar Vista.
El Pollo Imperial's chicken replaces The Colonel's in Long Beach, and Bill Esparza discloses his secret spot for tacos in Baja.
These recently opened restaurants are perfect for new and returning Trojans.