The Southern restaurant brings a slice of Post & Beam to the Westside.
Showing 1-10 of 10 posts
Jason Travi will oversee the kitchen at David Reiss' new seafood-focused restaurant.
Post & Beam offers a healthier take on some of the flavors found at classics like M&M's and Adolf Dulan's mini-empire.
The fresh and fruity drinks include a daquiri made with Indonesian arrack.
Govind Armstrong masters restraint at this new Baldwin Hills restaurant, content to let SoCal's strengths shine on their own.
The dominant theme here is homegrown, with a locally raised chef, on-site garden, and Cali-centric drafts.
The restaurant's open hearth broiler, wood-fired oven, Cali-centric beer and wine, and edible herb garden mark an upgrade for this massive South Central shopping complex.
The chef will return to his locavore roots, with a new restaurant coming to Baldwin Hills.
The former Roxbury partner and BLT Steak manager is bringing a destination restaurant called "Post & beam" to Crenshaw Plaza.