The critic praises a new forward-leaning menu of San Sebastian-style cuisine in Pasadena.
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The sandwich chain wants you to have it your way, without sullying your fingers with cash.
L.A. Weekly welcomes Sang Yoon's restaurant to the neighborhood, while The L.A. Times checks in on Petrossian's new chef.
Photos of Anisette's Basque additions to their Santa Monica brasserie.