But why are these bastions of banh mi still eluding the city?
Showing 1-12 of 12 posts
Poor citizens of the South American nation are spending half of their salaries on food.
Start the Future sounds like a quick end to the night, while eating clones sounds like the future has already started.
The road could be getting rocky for L.A.'s biggest foodie fad when a pastrami truck can't cut it.
A food truck tries to sweeten Valentine's Day shopping.
A new caterer-on-wheels offers more than banh mi.
Beverage companies hope coconut water will replace bottled water as the next big thing, and PETA enlists stars to go after McDonald's.
Los Angeles finally gets it banh mi to-go with the arrival of Nom Nom.
Who influenced the cuisine of the Nom Nom Truck?
This way to The Valley's, and maybe L.A.'s, best sandwich imports