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New York Magazine
Displaying all articles tagged:
Littleneck Denies Offering Lots of Clams for Fake Yelp Reviews
Someone is trying to sink the tiny clam shack’s reputation.
Gotham Bar and Grill’s Birthday Celebration With Thomas Keller, Daniel
Plus: extended weekend hours at Littleneck, and more, in today’s Leftovers.
Finale Party at Sons of Essex; Fried-Chicken Dinners at
Plus: Littleneck’s new cocktails, and more, in today’s Leftovers.
Chef Angelo Romano Leaving the Pines
The chef says he’s looking to open a new restaurant.
Red Hook’s Van Brunt Street About to Get Three New Restaurants
Thai curry noodles included.
A Guide to Buying, Shucking, and Eating Clams
It’s hard to imagine that the humble clam was ever more fashionable than it is now.
Rating the City’s Yankee-fied Renditions of Shrimp and Grits
We tested eight varieties of the suddenly ubiquitous dish with two South Carolina food scholars.
Happy As a Clam
Littleneck Introduces ‘Weekend Lunch’ Menu, Plus Oyster Happy Hour
The clam shack is now offering $1 oysters Monday through Friday.
Long Defined by Its Odoriferous Canal, Gowanus Is Starting to Smell a Little
The neighborhood has become something of a food hub.
Thar She Blows
Littleneck and Do or Dine’s Chowders Will Get You Through
It worked for Queequeg, for a while.
The History, and Resurrection, of New York’s Grand Clam Culture
Chefs and restaurateurs reinvent the clam bar, which helps revive the clammers.
Littleneck Team Opening the Pines; L’Asso EV Adds Lunch
Plus: Kutsher’s Tribeca is now delivering, Millbrook Winery hosts Vineyard Express, and more of today’s leftovers.
The Other Critics
Considers Upscale Asian; Cuozzo Complains at Brasserie
Plus: Robert Sietsema hits racetrack restaurant Genting Palace, and more of this week’s restaurant reviews.
The Other Critics
Cuozzo Loves Kutsher’s; Wells Lukewarm on Romera
Plus: the ‘Times’ on two new clam-roll shacks, Shockey finds comfort at Parm, and more of this week’s critical reviews.
Gowanus’s Forthcoming Littleneck Has Enough Clams to Open
Clam belly sandwiches are one now step closer to being a reality in Gowanus.
Summer Menu Additions at Peels; Massimiliano Nanni Leaves Saraghina for
Plus: a pop-up Popsicle stand, and more, in our daily roundup of neighborhood news.
So Long, Scobee: Another Diner Down
Little Neck’s Scobee diner is gone after 50 years.