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Lidia Bastianich

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Eating the Last Supper

Last Supper
We’re not much for coffee-table books, but the forthcoming My Last Supper is so shockingly weird, and shockingly good, that we would consider buying it. “What would your last meal be?” is a popular question for chefs, but the answers here are far better than you would expect. (Masa Takayama wants to cook for Orthodox Jews; Wylie Dufresne would eat vegetables “just to placate my mom.”)

In Defense of Rachael Ray and the Food Network

Anthony Bourdain’s smackdown of the Food Network stars on Michael Ruhlman’s blog — in which the chef calls Sandra Lee “pure evil” and Paula Deen and drag queen Divine lookalikes, among other things — caused quite a stir the other day. Readers cheered Tony, and jumped on the Food Network with both feet. “But will the Food Network listen? Not likely,” Ruhlman lamented in a follow-up post. To him, the reason is obvious: Americans (other than his readers) are sheeple, shuffling Philistines who celebrate Rocco DiSpirito and Rocco Siffredi alike. “America is a mediocrity factory, and the Food Network is no different from any other business trafficking in cheap goods,” Ruhlman sighs. As opposed to trafficking in cheap shots — that’s Ruhlman’s specialty.