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Lesley Balla

  1. The Other Critics
    Gold Drops L.A.’s Top Ramen; Scattergood Seeks Out PorchettaIn Orange County, Brad A. Johnson gives DivBar a sterling review, a day before the chef takes off.
    By Hadley Tomicki
  2. The Other Critics
    Rodell Adores The Austrian Authenticity of BierBeisel; Gold Jumps Aboard BestiaBernhard Mairinger’s European sensibilities and training net his restaurant three stars from L.A. Weekly.
    By Hadley Tomicki
  3. The Other Critics
    WuHan, Gold’s Got You All in Check; Rodell Savors The Camp at MessHallThe L.A. Times critic eats the Chinese city’s signature re gan mian and gets a dose of bullfrog stew.
    By Hadley Tomicki
  4. Look Who’s Popping Up
    Who’s Cooking Next at Canele’s Guest Series?Angeleno’s restaurant critic and frequent Grub Street L.A. guest-star, Lesley Balla, is prepping a menu based on her hometown memories.
    By Hadley Tomicki